A concentrated sweet fruit flavoring beverage that is not used as a drink is called
The concentrated sweet fruit flavoring beverage that is not used as a drink is called syrup. Syrup is a thick and sticky liquid made by boiling sugar and water together, often with added fruit flavors, spices or herbs. It can be used to flavor food or drinks, such as pancakes or cocktails, but it is not usually consumed on its own. Syrup can be made with a variety of flavors, including fruit flavors like raspberry, blueberry, or cherry. It can also be made with other flavors like vanilla or caramel. The concentrated nature of syrup means that a little goes a long way in terms of adding flavor to food or drinks.