JAMB UTME - Agricultural Science - 2020

Investments with long life span in agricultural economics are otherwise known as

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The term used to describe investments with a long lifespan in agricultural economics is "capital." Capital refers to the resources, including money, property, and equipment, that are invested into a business or enterprise with the expectation of generating long-term income or profit. In agriculture, capital is often used to purchase land, build structures, buy machinery, or make other investments that will support the production of crops or livestock over a period of many years. This type of investment is different from savings deposits, which are designed to be a low-risk, short-term way of saving money, or from profit, which refers to the money made from a business after all expenses have been taken into account.

Agricultural extension programme would succeed in disseminating new ideas to farmers except if the programme

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Artificial scarcity of agricultural produce is often caused by the following marketing agents except

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The recommended agricultural practice in farm settlement scheme is

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The recommended agricultural practice in farm settlement schemes is mixed farming. Mixed farming involves the integration of both crop and livestock production on the same farm. This approach provides farmers with a more diverse and stable source of income, as they can earn money from both crops and animals. Additionally, mixed farming can help to improve soil fertility and reduce the risk of crop failure, as the manure produced by livestock can be used as a natural fertilizer for crops. This type of agricultural practice is considered to be more sustainable and resilient than relying solely on one type of production, such as cash crop production or poultry farming.

Capital in agriculture includes the following item except

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Capital in agriculture refers to the resources and assets used to produce crops and livestock. It includes items such as machinery, buildings, and land. The option that does not belong in this list is "labour". While labour is an important input in agriculture, it is not considered a capital asset. Capital assets are long-term investments that are used to produce goods over time, while labour is a more immediate input that is used to carry out specific tasks. So, labour is considered an operational cost or an expense, rather than a capital asset, in agriculture. To produce crops and livestock, farmers need both capital assets and labour inputs, but labour is not considered a part of the farmer's capital.

Spermatozoa are produced in the

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Spermatozoa are produced in the testicles. The testicles are part of the male reproductive system and are responsible for producing and storing sperm. Sperm are the male reproductive cells that are necessary for fertilization, which is the process by which sperm combine with an egg to form an embryo. The testicles are located outside the body in a sac called the scrotum. This location helps to maintain a temperature that is cooler than the body, which is necessary for optimal sperm production. The production of sperm is a continuous process that starts during puberty and continues throughout a man's life.

Crop rotation has the following effects on the soil except

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The option that does not describe an effect of crop rotation on the soil is "predisposing soil to leaching". Leaching is the process of soil erosion by water, where water removes nutrients and minerals from the soil. Crop rotation can have the opposite effect on the soil, by improving its structure and maintaining its fertility, which can help to retain nutrients and minerals in the soil. In simple terms, crop rotation helps to keep the soil healthy and productive by alternating different types of crops in a specific order, which helps to prevent the build-up of soil pests, improve the soil structure, and maintain soil fertility.

Study the diagram above and answer question
The farm tool associated with the diagram above is

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Which of the following factors usually affects the colour of egg yolk?

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The main factor that affects the color of egg yolk is the type of feed that the laying hen eats. The yolk gets its color from pigments found in the foods that the hen consumes, such as yellow and orange pigments from corn, marigold petals, and other yellow and orange plants. If a hen eats a diet rich in yellow and orange pigments, the yolk will be a deeper yellow color. On the other hand, if a hen eats a diet that lacks these pigments, the yolk will be lighter in color. The other factors, such as the age of the hen and the type of housing, may also have some impact, but to a much lesser extent compared to the type of feed.

The mating of a white fulani bull and an N'dama cow could be termed?

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The mating of a white fulani bull and an N'dama cow is called cross breeding. Cross breeding is the mating of two animals from different breeds, or sometimes even different species, with the aim of creating offspring with desirable traits from both parents. In this case, the white fulani bull and N'dama cow are two different breeds, therefore their mating would be considered cross breeding.

Andropogon gayanus is commonly called

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Andropogon gayanus is commonly called "gamba grass." Gamba grass is a species of grass that is native to Africa and is known for its tall, dense growth. It grows well in hot, wet conditions and is commonly used for forage for livestock, as well as for erosion control and as a fuel source. The name "gamba" comes from the Bantu language and refers to the tall stature of the grass.

Farm surveying can be defined as the

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Farm surveying can be defined as the process of making measurements on land from which maps are drawn. This involves taking measurements of the land's boundaries, elevations, and other physical features, and then using this information to create detailed maps that show the layout of the land and its features. The goal of farm surveying is to provide accurate and up-to-date information about a farm's land and structures, which can be used for various purposes, such as planning and development, assessing the land's value, or determining the best use for the land.

The quantity of rice that a consumer is willing and able to buy during a given period is simply the consumer's

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The quantity of rice that a consumer is willing and able to buy during a given period is the consumer's demand for rice. Demand for rice refers to the amount of rice that a consumer is willing and able to buy at a specific price. When the price of rice goes up, demand for rice may go down, and vice versa. This relationship between price and demand is a key concept in economics and helps to determine the market price for a good or service.

The soil nutrient which is important as a constituent of plant proteins and hormones is

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Sulphur is important as a constituent of plant proteins and hormones. Sulphur is a crucial element for plants, playing a role in many of the plant's key processes, such as growth and the creation of proteins and hormones. Proteins are the building blocks of all living things, and hormones control important functions like flowering and fruiting. Without sufficient sulphur, plants can become stunted and their growth and development can be slowed down. Additionally, some crops like brassicas (e.g. broccoli, cauliflower, and cabbage) are particularly sensitive to sulphur deficiency and may show visible signs of yellowing or stunted growth.

Which of the following groups of crops requires a nursery?

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All of the groups of crops listed can be grown from seedlings in a nursery, but the specific crops grown in a nursery depend on the farmer's goals and resources. A nursery is a place where young plants are grown until they are big enough to be transplanted into the field. This allows farmers to control the growing conditions, such as temperature, moisture, and light, and to protect the young plants from disease and pests. Crop selection for a nursery will often depend on factors such as the climate, soil type, and market demand for the crops. For example, tomato, cotton, and sorghum are often grown in nurseries in regions with hot and dry climates, while crops such as rice, maize, and cocoa are more commonly grown in nurseries in regions with a tropical or subtropical climate. In conclusion, all of the groups of crops listed can be grown in a nursery, but the specific crops grown in a nursery will depend on various factors such as the climate, soil type, and market demand.

Management practices in a piggery include the following except

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The management practice in a piggery that is not included is weekly vaccination of pigs. Disinfecting pens helps prevent the spread of disease by killing germs and bacteria. Regular cleaning of feed and water troughs ensures that the pigs have access to clean food and water, promoting their health and well-being. Isolating sick animals helps prevent the spread of disease to healthy pigs, and is an important part of disease control in a piggery. However, weekly vaccination of pigs is not a standard practice in a piggery. Pig vaccination schedules vary depending on the specific disease being targeted, the age and health of the pigs, and other factors. Typically, pig vaccination is done on a regular basis, but not necessarily every week. It is important to consult with a veterinarian to develop an appropriate vaccination schedule for your pigs.

Which of the following is not a breed of cattle?

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In subsistence agriculture,

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Subsistence agriculture is a type of farming where the primary goal is to produce enough food to feed the farmer's family and sometimes a small community. The focus is on meeting the basic needs of the farmers rather than making a profit. In subsistence agriculture, yields are often not as high as in commercial agriculture because the farmers use simple tools and techniques and may not have access to modern inputs like fertilizers and pesticides. The surplus produced is small because the primary aim is to feed the family, so only a small amount is left over for sale or trade. Savings are not a priority in subsistence agriculture, as the focus is on producing enough food to meet the family's needs. The farm sizes are usually small, as the farmer only needs to cultivate enough land to feed their family. Overall, subsistence agriculture is a way of life for many farmers in developing countries, and it provides a basic level of food security for the farmers and their families.

A biotic factor influencing agricultural production is

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A biotic factor influencing agricultural production is a predator. A predator is an organism that hunts and eats other organisms, and in agriculture, predators can have a significant impact on crop production. For example, pests such as insects or rodents can damage or destroy crops, reducing the yield and quality of the harvest. To control these biotic factors, farmers may use various methods such as crop rotation, pest-resistant crops, and chemical pesticides.

The best control ensure for rinderpest disease in cattle is

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The best control measure for rinderpest disease in cattle is vaccination. Rinderpest is a highly contagious viral disease that affects cattle and other species of cloven-hoofed animals. It is spread through direct contact between animals or through contaminated feed, water, or equipment. Vaccination is the most effective way to prevent the spread of the disease and protect cattle from getting sick. By vaccinating cattle, they will develop immunity to the virus and will not get sick if they are exposed to it. This helps to break the chain of transmission and reduce the spread of the disease to other animals. Sanitation, such as cleaning and disinfecting pens and equipment, can help to reduce the risk of spreading the virus, but it does not provide immunity to the cattle. The use of antibiotics may help to treat secondary infections, but they do not cure rinderpest itself, which is a viral disease. The eradication of infected stock may help to control the spread of the disease in the short term, but it is not a sustainable solution on its own, as new cases of infection can occur. In conclusion, the best control measure for rinderpest in cattle is vaccination, which provides immunity to the cattle and helps to prevent the spread of the disease.

An example of grain legume is

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An example of a grain legume is pea. Grain legumes are plants that produce seeds that are used for food and feed. They are part of the legume family, which also includes beans, lentils, and peanuts. Peas are a type of grain legume that are small, round, and green in color. They are a good source of protein, fiber, and various vitamins and minerals. They can be eaten raw, cooked, or used as an ingredient in a variety of dishes.

Which of the following is not the role of government in agricultural production?

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The role of government in agricultural production that is not typically included is the provision of labor. Governments typically play a role in supporting the agriculture sector by providing loans and credits, building storage facilities, and establishing efficient marketing outlets. However, the direct provision of labor is not usually considered a role of government in agriculture. Instead, it is usually the responsibility of individual farmers or agricultural businesses to hire and manage their own labor force.

The act of giving birth in farm animals is called

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The act of giving birth in farm animals is called "parturition." Parturition refers to the process of giving birth, from the onset of labor to the delivery of the offspring. It is a natural process that occurs in mammals, including farm animals such as cows, pigs, sheep, and horses. During parturition, the mother's uterus contracts to push the baby out, and the baby is then born.

Birds temporarily store their food in the

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Birds temporarily store their food in the crop. The crop is a small pouch-like organ located near the bird's throat. It can stretch and expand to store food before it moves down to the rest of the digestive system. The food is softened and moistened in the crop, and then gradually passed on to the gizzard, which is a muscular part of the stomach where food is ground and broken down further. The gizzard is followed by the proventriculus and duodenum, where the food is further processed and digested.

The physical properties of soil include the following except

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Which of the following is not normally a pasture crop?

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The primary role of agriculture is the provision of

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The primary role of agriculture is to provide food for people and their animals. This includes crops such as fruits, vegetables, grains, and livestock such as cattle, pigs, and chickens. Agriculture is a fundamental part of our food system, as it produces the majority of the food that we consume on a daily basis. Agriculture is also important for providing employment and income for farmers, as well as raw materials for industries such as food processing, textiles, and biofuels. Additionally, agriculture can also contribute to a country's foreign exchange earnings by exporting crops and livestock to other countries. However, despite these other important roles, the primary purpose of agriculture remains to provide a reliable and sustainable source of food for the growing global population.

Which of the following is not a sign of heat in farm animals?

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Udder enlargement is not a sign of heat in farm animals. Udder enlargement is a sign of pregnancy or lactation in farm animals and is not related to heat. The other three options, loss of appetite, restlessness, and grunting, are common signs of heat or estrus in farm animals. During estrus, the female animal is receptive to mating and these signs can indicate to farmers that the animal is ready to breed.

Improvement of yam through breeding is difficult because

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Improving yam through breeding is difficult because yam is a type of plant that reproduces vegetatively, meaning that it does not have a sexual reproductive system. This means that new plants are produced from the stem, roots or leaves rather than from seeds. As a result, breeding is not as straightforward as it is with plants that produce seeds. Additionally, yam varieties can rapidly multiply, making it difficult to control their growth and ensure that only the desired varieties are being propagated. Furthermore, the genes in yam plants do not segregate in a predictable manner, making it difficult to produce plants with specific traits through breeding.

Which of the following is not a source of farm power?

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Plant breeders aim at obtaining the following except

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Which of the following is not an advantage of drip-irrigation?

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The disadvantage of drip-irrigation is that its efficiency on water distribution in steep slopes is poor. This means that if the field or the area being irrigated has a steep slope, the water may not be evenly distributed and some areas may receive more or less water compared to others. This can lead to uneven growth or drying of crops in some areas.

Study the diagram above and answer question
The crop associated with the diagram above is?

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From the curve above, at what point is it advisable for the farmer to stop further addition of input?

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Cassava is mainly propagated by

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Cassava is mainly propagated by cuttings. Cassava is a tropical root crop that is widely grown for its edible starchy roots. To grow cassava, farmers usually take cuttings from mature plants and plant them directly into the ground. These cuttings will then sprout roots and grow into new plants. This method of propagation is relatively simple and efficient, and it ensures that the new plants will have the same characteristics as the parent plant. Other methods of plant propagation, such as layering, budding, and growing from seedlings, can also be used, but cuttings are the most commonly used method for propagating cassava.

During the processes of soil formation, the cracks or crevices that are first noticed on the rocks are normally caused by

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The cracks or crevices that are first noticed on rocks during soil formation are caused by temperature changes. As the temperature fluctuates, it causes the rocks to expand and contract. This repeated expansion and contraction leads to the formation of cracks and crevices in the rocks. Over time, these cracks and crevices can become deeper and wider, and eventually, soil can accumulate in them, leading to soil formation.

The most active agent of physical weathering in arid regions is

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Given a normal situation, what effect will an increase in the supply of cowpea have on its market price? The price

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An increase in the supply of cowpea will generally lead to a decrease in its market price. This is because, with more cowpea available, there is greater competition among sellers to find buyers for their product, which puts downward pressure on the price. Think of it like this: if there are many people trying to sell the same product, each person will have to lower their price to attract buyers and make a sale. The same is true for cowpea. In a normal market situation, the law of supply and demand states that when the supply of a product increases, the price of the product will decrease, assuming everything else remains constant. This is because the increased supply creates an excess of the product, making it more readily available and easier for consumers to find. With more supply and no change in demand, the price drops to encourage people to buy more.

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The main purpose of including leguminous crops, such as beans and peas, in pastures is to serve as a source of proteins for livestock. These crops are high in protein and provide an important source of nutrition for animals, helping to keep them healthy and productive. Additionally, leguminous crops help to improve the quality of the soil by fixing nitrogen, which makes it more fertile and better able to support other plants.

Which of the following will be responsible for the poor yield of fertile soil in a high rainfall area?

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The most likely cause of poor yield of fertile soil in a high rainfall area is leaching of soil nutrients. This is because high rainfall can wash away valuable nutrients and minerals from the soil, making it less fertile and less able to support plant growth. The nutrients are carried away by water, especially in areas with high rainfall, and deposited elsewhere, which makes the soil less rich in nutrients over time. This can be prevented by using proper soil conservation techniques like crop rotation, adding organic matter, and using appropriate fertilizer. Low pH value of land can also affect plant growth, as plants have a preferred range of soil pH for optimal growth. If the soil pH is too low, it can make certain nutrients unavailable to plants and result in poor growth. Lack of soil microbes can also impact plant growth, as these microbes play an important role in breaking down organic matter and releasing nutrients for plants to use. High alkalinity of soil can also affect plant growth, as some plants are sensitive to high levels of alkalinity and may struggle to absorb necessary nutrients.