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Pergunta 3 Relatório
Under normal circumstances, the concept of consumer sovereignty in agriculture implies that
Detalhes da Resposta
Consumer sovereignty in agriculture refers to the idea that the consumer, not the farmer, determines what should be produced in the agricultural sector. This means that farmers produce what consumers want to buy, rather than what they think is best to grow. Essentially, the demand of the consumers drives the supply of agricultural products. For example, if consumers demand organic produce, farmers will shift their production towards organic crops to meet that demand. In this way, consumer sovereignty ensures that the needs and preferences of the consumers are being met. However, it's important to note that the concept of consumer sovereignty can sometimes be limited by various factors such as government policies, production costs, and environmental constraints.
Pergunta 4 Relatório
The quantity of rice that a consumer is willing and able to buy during a given period is simply the consumer's
Detalhes da Resposta
The quantity of rice that a consumer is willing and able to buy during a given period is the consumer's demand for rice. Demand for rice refers to the amount of rice that a consumer is willing and able to buy at a specific price. When the price of rice goes up, demand for rice may go down, and vice versa. This relationship between price and demand is a key concept in economics and helps to determine the market price for a good or service.
Pergunta 5 Relatório
Management practices in a piggery include the following except
Detalhes da Resposta
The management practice in a piggery that is not included is weekly vaccination of pigs. Disinfecting pens helps prevent the spread of disease by killing germs and bacteria. Regular cleaning of feed and water troughs ensures that the pigs have access to clean food and water, promoting their health and well-being. Isolating sick animals helps prevent the spread of disease to healthy pigs, and is an important part of disease control in a piggery. However, weekly vaccination of pigs is not a standard practice in a piggery. Pig vaccination schedules vary depending on the specific disease being targeted, the age and health of the pigs, and other factors. Typically, pig vaccination is done on a regular basis, but not necessarily every week. It is important to consult with a veterinarian to develop an appropriate vaccination schedule for your pigs.
Pergunta 6 Relatório
The most efficient irrigation method on large scale farms involve the use of
Detalhes da Resposta
The most efficient irrigation method for large scale farms is the use of overhead irrigation facilities, also known as center pivot or lateral move systems. This method involves a large tower in the center of the field that rotates, with long pipes extending from the tower and sprinklers attached to the pipes. The sprinklers water the crops evenly, without the water being absorbed too quickly into the ground, ensuring that the crops receive enough water to grow properly. This method is efficient because it can cover a large area, uses less water compared to flood irrigation and is easy to manage.
Pergunta 7 Relatório
The mating of a white fulani bull and an N'dama cow could be termed?
Detalhes da Resposta
The mating of a white fulani bull and an N'dama cow is called cross breeding. Cross breeding is the mating of two animals from different breeds, or sometimes even different species, with the aim of creating offspring with desirable traits from both parents. In this case, the white fulani bull and N'dama cow are two different breeds, therefore their mating would be considered cross breeding.
Pergunta 8 Relatório
Which of the following is not a sign of animal approaching parturition?
Detalhes da Resposta
The option "drop in milk production" is not a sign of animal approaching parturition. Parturition refers to the process of giving birth in animals, and there are several physical signs that indicate that an animal is approaching this stage. A soft, pliable and swollen vulva, a relaxed cervix, and a full mammary gland are all common signs that an animal is getting ready to give birth. However, a drop in milk production is not a sign of this, as milk production typically increases as an animal approaches parturition.
Pergunta 9 Relatório
Farm surveying can be defined as the
Detalhes da Resposta
Farm surveying can be defined as the process of making measurements on land from which maps are drawn. This involves taking measurements of the land's boundaries, elevations, and other physical features, and then using this information to create detailed maps that show the layout of the land and its features. The goal of farm surveying is to provide accurate and up-to-date information about a farm's land and structures, which can be used for various purposes, such as planning and development, assessing the land's value, or determining the best use for the land.
Pergunta 10 Relatório
A biotic factor influencing agricultural production is
Detalhes da Resposta
A biotic factor influencing agricultural production is a predator. A predator is an organism that hunts and eats other organisms, and in agriculture, predators can have a significant impact on crop production. For example, pests such as insects or rodents can damage or destroy crops, reducing the yield and quality of the harvest. To control these biotic factors, farmers may use various methods such as crop rotation, pest-resistant crops, and chemical pesticides.
Pergunta 11 Relatório
The length of oestrus cycle (in days) in goat is
Detalhes da Resposta
The length of the oestrus cycle in goats is typically 18 to 21 days. The oestrus cycle is the period in which a female goat is receptive to mating and can become pregnant. During this time, the goat will show signs of heat, such as increased activity, restlessness, and a swollen vulva. The length of the cycle can vary slightly between individual goats, but it is typically between 18 to 21 days.
Pergunta 13 Relatório
When a cockerel is castrated, it becomes a
Detalhes da Resposta
When a male chicken, also known as a cockerel, is castrated, it becomes a capon. Castration is the process of removing the testicles, which results in the bird having a more tender and flavorful meat, as well as a calmer personality. Castrated male chickens are often raised for food, and are known for their plump and juicy meat.
Pergunta 14 Relatório
Agricultural uses of land include
Detalhes da Resposta
Agricultural uses of land include growing crops, raising livestock, and forestry. Crops can be grown for food, feed, fiber, or fuel, and the type of crops grown depends on the climate, soil, and local market demand. Livestock can include cattle, pigs, chickens, and other animals that are raised for food, dairy products, or as draft animals. Forestry involves the cultivation and management of forested land for timber and other forest products. Silviculture, or the cultivation of forested land, is a specific type of forestry. Mining involves the extraction of minerals and other resources from the earth and is not typically considered an agricultural use of land. Housing and transportation are not typically considered agricultural uses of land, as they involve the construction of buildings and infrastructure for human habitation and mobility, respectively.
Pergunta 15 Relatório
Marketing processes do not include
Detalhes da Resposta
The marketing process does not include "production." Production refers to the creation of goods and services, while marketing is concerned with the promotion and sale of those goods and services. Marketing includes activities such as market research, product development, pricing, advertising, sales, and distribution. While production and marketing are closely related, they are distinct processes with different objectives and responsibilities. In the business world, production is often the responsibility of operations or manufacturing departments, while marketing is handled by a separate marketing department.
Pergunta 16 Relatório
Which of the following activities is correct about agricultural extension agent?
Detalhes da Resposta
An agricultural extension agent is responsible for educating farmers on the use of improved inputs and techniques in agriculture. This includes teaching them about new and effective methods of farming, providing information about the latest technologies and techniques that can increase productivity, and helping farmers to understand the benefits of using better seeds, fertilizers, and other inputs. The goal of an agricultural extension agent is to help farmers improve their yields and make their farming operations more efficient and profitable.
Pergunta 17 Relatório
The recommended agricultural practice in farm settlement scheme is
Detalhes da Resposta
The recommended agricultural practice in farm settlement schemes is mixed farming. Mixed farming involves the integration of both crop and livestock production on the same farm. This approach provides farmers with a more diverse and stable source of income, as they can earn money from both crops and animals. Additionally, mixed farming can help to improve soil fertility and reduce the risk of crop failure, as the manure produced by livestock can be used as a natural fertilizer for crops. This type of agricultural practice is considered to be more sustainable and resilient than relying solely on one type of production, such as cash crop production or poultry farming.
Pergunta 18 Relatório
A soil with the PH range of 6.1 to 6.9 can be described as
Detalhes da Resposta
A soil with a pH range of 6.1 to 6.9 is considered slightly acidic. pH is a measure of the acidity or alkalinity of a soil, with a pH of 7 being neutral. Soils with a pH less than 7 are considered acidic, while those with a pH greater than 7 are considered alkaline. A soil with a pH range of 6.1 to 6.9 is slightly acidic because it falls within the range of slightly acidic soils (pH 6.0-7.0). It's important to note that different plants have different pH requirements, so knowing the pH of your soil can help you determine which plants will grow best in your soil.
Pergunta 19 Relatório
Which of the following is not a quality for selecting livestock?
Detalhes da Resposta
Pergunta 20 Relatório
Which of the following is not a sign of heat in farm animals?
Detalhes da Resposta
Udder enlargement is not a sign of heat in farm animals. Udder enlargement is a sign of pregnancy or lactation in farm animals and is not related to heat. The other three options, loss of appetite, restlessness, and grunting, are common signs of heat or estrus in farm animals. During estrus, the female animal is receptive to mating and these signs can indicate to farmers that the animal is ready to breed.
Pergunta 21 Relatório
To which of the following crops does the term 'ginning' apply?
Detalhes da Resposta
The term "ginning" applies to cotton crops. Ginning is the process of separating the cotton fibers from the seeds and other impurities. The seeds are removed and the fibers are cleaned, making it easier to spin and weave into fabric. Ginning is an important step in the processing of cotton, as it allows for the production of high-quality cotton fiber that is used in the manufacture of various textiles and other products. Kenaf, cocoa, and groundnut are not crops that are associated with ginning. Kenaf is a fiber crop that is used in the production of various products, including paper and textiles. Cocoa is a crop that is used to produce cocoa powder and chocolate. Groundnut is a crop that is grown for its edible seeds, which are used for food and oil.
Pergunta 22 Relatório
Birds temporarily store their food in the
Detalhes da Resposta
Birds temporarily store their food in the crop. The crop is a small pouch-like organ located near the bird's throat. It can stretch and expand to store food before it moves down to the rest of the digestive system. The food is softened and moistened in the crop, and then gradually passed on to the gizzard, which is a muscular part of the stomach where food is ground and broken down further. The gizzard is followed by the proventriculus and duodenum, where the food is further processed and digested.
Pergunta 23 Relatório
Artificial scarcity of agricultural produce is often caused by the following marketing agents except
Detalhes da Resposta
Pergunta 24 Relatório
Crop rotation has the following effects on the soil except
Detalhes da Resposta
The option that does not describe an effect of crop rotation on the soil is "predisposing soil to leaching". Leaching is the process of soil erosion by water, where water removes nutrients and minerals from the soil. Crop rotation can have the opposite effect on the soil, by improving its structure and maintaining its fertility, which can help to retain nutrients and minerals in the soil. In simple terms, crop rotation helps to keep the soil healthy and productive by alternating different types of crops in a specific order, which helps to prevent the build-up of soil pests, improve the soil structure, and maintain soil fertility.
Pergunta 25 Relatório
Which of the following is not a characteristic of a good pasture?
Detalhes da Resposta
Pergunta 26 Relatório
Capital in agriculture includes the following item except
Detalhes da Resposta
Capital in agriculture refers to the resources and assets used to produce crops and livestock. It includes items such as machinery, buildings, and land. The option that does not belong in this list is "labour". While labour is an important input in agriculture, it is not considered a capital asset. Capital assets are long-term investments that are used to produce goods over time, while labour is a more immediate input that is used to carry out specific tasks. So, labour is considered an operational cost or an expense, rather than a capital asset, in agriculture. To produce crops and livestock, farmers need both capital assets and labour inputs, but labour is not considered a part of the farmer's capital.
Pergunta 27 Relatório
Which of the following may cause disease in a fish pond?
Detalhes da Resposta
All of the options listed can contribute to disease in a fish pond, but poor management practices are particularly significant. Poor management practices can include things like overstocking the pond, failing to maintain proper water quality, not properly cleaning and disinfecting equipment, and not providing adequate nutrition to the fish. These practices can create an environment that is favorable for the growth and spread of disease-causing pathogens, leading to outbreaks of disease in the pond. Mixed stocking refers to the practice of stocking a pond with different species of fish. This can increase the risk of disease by introducing new pathogens or by creating stress in the fish that weakens their immune systems. Liming is the practice of adding lime to a fish pond to adjust the pH of the water. While liming is important for maintaining the health of the fish, it can also increase the risk of disease if not done properly. Harvesting refers to the removal of fish from a pond. While harvesting itself is not a direct cause of disease, it can disrupt the balance of the pond and increase the risk of disease if not done properly. For example, if fish are harvested too frequently or if diseased fish are not properly disposed of, it can create an environment that is favorable for the growth and spread of disease-causing pathogens.
Pergunta 28 Relatório
Study the diagram above and answer question
The farm tool associated with the diagram above is
Detalhes da Resposta
Pergunta 30 Relatório
Daily management routines in poultry include the following except
Detalhes da Resposta
The option that does not belong in a typical daily management routine in poultry is "debeaking." Debeaking is a procedure that involves removing the tip of a bird's beak to prevent pecking and cannibalism in crowded conditions. It is not a daily routine but rather a management practice that may be performed once in the lifetime of a bird, typically when they are young. Egg collection, water and feed provision, and health care are all important daily routines in poultry management. Egg collection involves gathering the eggs that the hens have laid, water and feed provision involves making sure the birds have access to fresh water and food, and health care involves monitoring the birds for signs of illness and taking action to prevent or treat diseases.
Pergunta 31 Relatório
The scientific name for guinea grass is
Detalhes da Resposta
The scientific name for guinea grass is Panicum maximum. Scientific names, also known as Latin names, are used to provide a standardized and universally recognized name for a species of plant or animal. The scientific name for guinea grass is Panicum maximum, and this name is used by scientists and researchers all over the world to refer to this species of grass. This helps to avoid confusion and ensure that everyone is talking about the same species, even if it has different common names in different regions.
Pergunta 32 Relatório
Detalhes da Resposta
The main purpose of including leguminous crops, such as beans and peas, in pastures is to serve as a source of proteins for livestock. These crops are high in protein and provide an important source of nutrition for animals, helping to keep them healthy and productive. Additionally, leguminous crops help to improve the quality of the soil by fixing nitrogen, which makes it more fertile and better able to support other plants.
Pergunta 34 Relatório
The soil nutrient which is important as a constituent of plant proteins and hormones is
Detalhes da Resposta
Sulphur is important as a constituent of plant proteins and hormones. Sulphur is a crucial element for plants, playing a role in many of the plant's key processes, such as growth and the creation of proteins and hormones. Proteins are the building blocks of all living things, and hormones control important functions like flowering and fruiting. Without sufficient sulphur, plants can become stunted and their growth and development can be slowed down. Additionally, some crops like brassicas (e.g. broccoli, cauliflower, and cabbage) are particularly sensitive to sulphur deficiency and may show visible signs of yellowing or stunted growth.
Pergunta 35 Relatório
Which of the following factors usually affects the colour of egg yolk?
Detalhes da Resposta
The main factor that affects the color of egg yolk is the type of feed that the laying hen eats. The yolk gets its color from pigments found in the foods that the hen consumes, such as yellow and orange pigments from corn, marigold petals, and other yellow and orange plants. If a hen eats a diet rich in yellow and orange pigments, the yolk will be a deeper yellow color. On the other hand, if a hen eats a diet that lacks these pigments, the yolk will be lighter in color. The other factors, such as the age of the hen and the type of housing, may also have some impact, but to a much lesser extent compared to the type of feed.
Pergunta 36 Relatório
What is the main use of a gunter's chain?
Detalhes da Resposta
A Gunter's chain is mainly used for taking measurements of distances. It is a survey tool consisting of a chain of 100 links, each link measuring 7.92 inches in length. This makes the total length of the chain 66 feet, or 22 yards. Surveyors use the Gunter's chain to measure distances and to calculate the size of an area by counting the number of chains that fit into the space. By using this tool, surveyors can accurately determine the dimensions of land, buildings, and other structures.
Pergunta 37 Relatório
During which of the following plant propagation methods is the tool represented used?
Detalhes da Resposta
The tool shown is typically used in the plant propagation method of budding. Budding involves taking a bud from one plant and inserting it into a different plant to create a new plant that is a genetic clone of the original plant. This is usually done using a budding knife, which is a sharp, curved blade that is used to make a clean cut in both the parent plant and the rootstock plant. The bud is then inserted into a small incision in the rootstock plant and the wound is covered with tape or a rubber band to hold it in place. After a few weeks, the bud will have rooted into the rootstock and the new plant will be ready to be separated and grown on its own. Seed planting, seedling transplanting, and layering are all other methods of plant propagation, but they do not involve the use of the tool shown in the question.
Pergunta 38 Relatório
A farmer uses his agricultural loans for the following except
Detalhes da Resposta
Pergunta 39 Relatório
Animal which chew the cud are
Detalhes da Resposta
The group of animals that chew the cud are "ruminants." Ruminants are a group of mammals that include animals such as cattle, sheep, goats, buffalo, and deer. These animals have a unique digestive system that allows them to break down tough plant material, such as grasses and leaves, by regurgitating and re-chewing their food (known as cud). This process helps to release more nutrients from the plant material, which can then be absorbed by the animal's digestive system. Amphibians, aves (birds), and reptiles do not chew the cud and have different digestive systems.
Pergunta 40 Relatório
Government agricultural policies include the following except
Detalhes da Resposta
The option that is not a typical objective of government agricultural policies is "increasing the number of peasant farmers." While some governments may aim to support small-scale farmers and promote rural development, it is not a direct objective of agricultural policies to simply increase the number of farmers. The other options listed, such as increasing food production, improving efficiency in export crop production, and supplying raw materials for local industries, are more commonly aimed for in agricultural policies as these goals directly impact food security, economic growth, and industrial development.
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