JAMB UTME - Agricultural Science - 2020

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Improving yam through breeding is difficult because yam is a type of plant that reproduces vegetatively, meaning that it does not have a sexual reproductive system. This means that new plants are produced from the stem, roots or leaves rather than from seeds. As a result, breeding is not as straightforward as it is with plants that produce seeds. Additionally, yam varieties can rapidly multiply, making it difficult to control their growth and ensure that only the desired varieties are being propagated. Furthermore, the genes in yam plants do not segregate in a predictable manner, making it difficult to produce plants with specific traits through breeding.

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The option that does not describe an effect of crop rotation on the soil is "predisposing soil to leaching". Leaching is the process of soil erosion by water, where water removes nutrients and minerals from the soil. Crop rotation can have the opposite effect on the soil, by improving its structure and maintaining its fertility, which can help to retain nutrients and minerals in the soil. In simple terms, crop rotation helps to keep the soil healthy and productive by alternating different types of crops in a specific order, which helps to prevent the build-up of soil pests, improve the soil structure, and maintain soil fertility.

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The main purpose of including leguminous crops, such as beans and peas, in pastures is to serve as a source of proteins for livestock. These crops are high in protein and provide an important source of nutrition for animals, helping to keep them healthy and productive. Additionally, leguminous crops help to improve the quality of the soil by fixing nitrogen, which makes it more fertile and better able to support other plants.

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Texture is not a component of soil. Texture refers to the relative proportions of different sized soil particles such as sand, silt, and clay that make up the soil. These particles affect the physical properties of the soil, such as its structure, porosity, and water-holding capacity. The other three options, air, water, and organic matter, are all actual components of soil, as they are all present within the soil and play important roles in the soil's health and fertility.

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The length of the oestrus cycle in goats is typically 18 to 21 days. The oestrus cycle is the period in which a female goat is receptive to mating and can become pregnant. During this time, the goat will show signs of heat, such as increased activity, restlessness, and a swollen vulva. The length of the cycle can vary slightly between individual goats, but it is typically between 18 to 21 days.

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The most appropriate farm machinery for breaking soil is a plough. A plough is a tool used in farming to turn over and break up the soil. It is usually pulled by a tractor and consists of a metal blade that is designed to dig into the soil and cut it into pieces. This helps to loosen the soil, making it easier for seeds to be planted and for water and air to penetrate the ground. The plough is an important tool for preparing a field for planting, as it helps to create a fertile and well-drained environment for crops to grow in.

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The role of government in agricultural production that is not typically included is the provision of labor. Governments typically play a role in supporting the agriculture sector by providing loans and credits, building storage facilities, and establishing efficient marketing outlets. However, the direct provision of labor is not usually considered a role of government in agriculture. Instead, it is usually the responsibility of individual farmers or agricultural businesses to hire and manage their own labor force.

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Subsistence agriculture is a type of farming where the primary goal is to produce enough food to feed the farmer's family and sometimes a small community. The focus is on meeting the basic needs of the farmers rather than making a profit. In subsistence agriculture, yields are often not as high as in commercial agriculture because the farmers use simple tools and techniques and may not have access to modern inputs like fertilizers and pesticides. The surplus produced is small because the primary aim is to feed the family, so only a small amount is left over for sale or trade. Savings are not a priority in subsistence agriculture, as the focus is on producing enough food to meet the family's needs. The farm sizes are usually small, as the farmer only needs to cultivate enough land to feed their family. Overall, subsistence agriculture is a way of life for many farmers in developing countries, and it provides a basic level of food security for the farmers and their families.

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An agricultural extension agent is responsible for educating farmers on the use of improved inputs and techniques in agriculture. This includes teaching them about new and effective methods of farming, providing information about the latest technologies and techniques that can increase productivity, and helping farmers to understand the benefits of using better seeds, fertilizers, and other inputs. The goal of an agricultural extension agent is to help farmers improve their yields and make their farming operations more efficient and profitable.

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Leguminous cover crops do not reduce the soil microbial population. In fact, they do the opposite - they aid in increasing the soil microbial population. This is because leguminous cover crops have the ability to fix nitrogen from the air and add it to the soil, providing a source of nutrition for soil microorganisms. Additionally, their roots and leaves also add organic matter to the soil as they decompose, which further supports the growth of soil microorganisms. So, leguminous cover crops are beneficial for soil health and fertility, not detrimental.

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The most efficient irrigation method for large scale farms is the use of overhead irrigation facilities, also known as center pivot or lateral move systems. This method involves a large tower in the center of the field that rotates, with long pipes extending from the tower and sprinklers attached to the pipes. The sprinklers water the crops evenly, without the water being absorbed too quickly into the ground, ensuring that the crops receive enough water to grow properly. This method is efficient because it can cover a large area, uses less water compared to flood irrigation and is easy to manage.

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The disadvantage of drip-irrigation is that its efficiency on water distribution in steep slopes is poor. This means that if the field or the area being irrigated has a steep slope, the water may not be evenly distributed and some areas may receive more or less water compared to others. This can lead to uneven growth or drying of crops in some areas.

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The characteristic that is not correct for pigs is "source of land". Pigs are not a source of land, they are a source of meat. Pigs are known for being efficient feed converters, meaning they can convert feed into meat efficiently, and they are also prolific animals, meaning they can produce a lot of offspring. In simple terms, pigs are raised for their meat, and are valued for their ability to convert food into meat quickly and efficiently, but they are not a source of land.

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The mating of a white fulani bull and an N'dama cow is called cross breeding. Cross breeding is the mating of two animals from different breeds, or sometimes even different species, with the aim of creating offspring with desirable traits from both parents. In this case, the white fulani bull and N'dama cow are two different breeds, therefore their mating would be considered cross breeding.

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Cassava is mainly propagated by cuttings. Cassava is a tropical root crop that is widely grown for its edible starchy roots. To grow cassava, farmers usually take cuttings from mature plants and plant them directly into the ground. These cuttings will then sprout roots and grow into new plants. This method of propagation is relatively simple and efficient, and it ensures that the new plants will have the same characteristics as the parent plant. Other methods of plant propagation, such as layering, budding, and growing from seedlings, can also be used, but cuttings are the most commonly used method for propagating cassava.

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An increase in the supply of cowpea will generally lead to a decrease in its market price. This is because, with more cowpea available, there is greater competition among sellers to find buyers for their product, which puts downward pressure on the price. Think of it like this: if there are many people trying to sell the same product, each person will have to lower their price to attract buyers and make a sale. The same is true for cowpea. In a normal market situation, the law of supply and demand states that when the supply of a product increases, the price of the product will decrease, assuming everything else remains constant. This is because the increased supply creates an excess of the product, making it more readily available and easier for consumers to find. With more supply and no change in demand, the price drops to encourage people to buy more.

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Agricultural uses of land include growing crops, raising livestock, and forestry. Crops can be grown for food, feed, fiber, or fuel, and the type of crops grown depends on the climate, soil, and local market demand. Livestock can include cattle, pigs, chickens, and other animals that are raised for food, dairy products, or as draft animals. Forestry involves the cultivation and management of forested land for timber and other forest products. Silviculture, or the cultivation of forested land, is a specific type of forestry. Mining involves the extraction of minerals and other resources from the earth and is not typically considered an agricultural use of land. Housing and transportation are not typically considered agricultural uses of land, as they involve the construction of buildings and infrastructure for human habitation and mobility, respectively.

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The main factor that affects the color of egg yolk is the type of feed that the laying hen eats. The yolk gets its color from pigments found in the foods that the hen consumes, such as yellow and orange pigments from corn, marigold petals, and other yellow and orange plants. If a hen eats a diet rich in yellow and orange pigments, the yolk will be a deeper yellow color. On the other hand, if a hen eats a diet that lacks these pigments, the yolk will be lighter in color. The other factors, such as the age of the hen and the type of housing, may also have some impact, but to a much lesser extent compared to the type of feed.

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The best control measure for rinderpest disease in cattle is vaccination. Rinderpest is a highly contagious viral disease that affects cattle and other species of cloven-hoofed animals. It is spread through direct contact between animals or through contaminated feed, water, or equipment. Vaccination is the most effective way to prevent the spread of the disease and protect cattle from getting sick. By vaccinating cattle, they will develop immunity to the virus and will not get sick if they are exposed to it. This helps to break the chain of transmission and reduce the spread of the disease to other animals. Sanitation, such as cleaning and disinfecting pens and equipment, can help to reduce the risk of spreading the virus, but it does not provide immunity to the cattle. The use of antibiotics may help to treat secondary infections, but they do not cure rinderpest itself, which is a viral disease. The eradication of infected stock may help to control the spread of the disease in the short term, but it is not a sustainable solution on its own, as new cases of infection can occur. In conclusion, the best control measure for rinderpest in cattle is vaccination, which provides immunity to the cattle and helps to prevent the spread of the disease.

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The quantity of rice that a consumer is willing and able to buy during a given period is the consumer's demand for rice. Demand for rice refers to the amount of rice that a consumer is willing and able to buy at a specific price. When the price of rice goes up, demand for rice may go down, and vice versa. This relationship between price and demand is a key concept in economics and helps to determine the market price for a good or service.

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Spermatozoa are produced in the testicles. The testicles are part of the male reproductive system and are responsible for producing and storing sperm. Sperm are the male reproductive cells that are necessary for fertilization, which is the process by which sperm combine with an egg to form an embryo. The testicles are located outside the body in a sac called the scrotum. This location helps to maintain a temperature that is cooler than the body, which is necessary for optimal sperm production. The production of sperm is a continuous process that starts during puberty and continues throughout a man's life.

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Sulphur is important as a constituent of plant proteins and hormones. Sulphur is a crucial element for plants, playing a role in many of the plant's key processes, such as growth and the creation of proteins and hormones. Proteins are the building blocks of all living things, and hormones control important functions like flowering and fruiting. Without sufficient sulphur, plants can become stunted and their growth and development can be slowed down. Additionally, some crops like brassicas (e.g. broccoli, cauliflower, and cabbage) are particularly sensitive to sulphur deficiency and may show visible signs of yellowing or stunted growth.

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The primary role of agriculture is to provide food for people and their animals. This includes crops such as fruits, vegetables, grains, and livestock such as cattle, pigs, and chickens. Agriculture is a fundamental part of our food system, as it produces the majority of the food that we consume on a daily basis. Agriculture is also important for providing employment and income for farmers, as well as raw materials for industries such as food processing, textiles, and biofuels. Additionally, agriculture can also contribute to a country's foreign exchange earnings by exporting crops and livestock to other countries. However, despite these other important roles, the primary purpose of agriculture remains to provide a reliable and sustainable source of food for the growing global population.

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The option that does not belong in a typical daily management routine in poultry is "debeaking." Debeaking is a procedure that involves removing the tip of a bird's beak to prevent pecking and cannibalism in crowded conditions. It is not a daily routine but rather a management practice that may be performed once in the lifetime of a bird, typically when they are young. Egg collection, water and feed provision, and health care are all important daily routines in poultry management. Egg collection involves gathering the eggs that the hens have laid, water and feed provision involves making sure the birds have access to fresh water and food, and health care involves monitoring the birds for signs of illness and taking action to prevent or treat diseases.

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A biotic factor influencing agricultural production is a predator. A predator is an organism that hunts and eats other organisms, and in agriculture, predators can have a significant impact on crop production. For example, pests such as insects or rodents can damage or destroy crops, reducing the yield and quality of the harvest. To control these biotic factors, farmers may use various methods such as crop rotation, pest-resistant crops, and chemical pesticides.

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The option that is not a typical objective of government agricultural policies is "increasing the number of peasant farmers." While some governments may aim to support small-scale farmers and promote rural development, it is not a direct objective of agricultural policies to simply increase the number of farmers. The other options listed, such as increasing food production, improving efficiency in export crop production, and supplying raw materials for local industries, are more commonly aimed for in agricultural policies as these goals directly impact food security, economic growth, and industrial development.

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Udder enlargement is not a sign of heat in farm animals. Udder enlargement is a sign of pregnancy or lactation in farm animals and is not related to heat. The other three options, loss of appetite, restlessness, and grunting, are common signs of heat or estrus in farm animals. During estrus, the female animal is receptive to mating and these signs can indicate to farmers that the animal is ready to breed.