(a) Give two examples of water boilers for tea and coffee making. (b) State six uses of a service salver.
(a)
Electric kettles - Electric kettles plug into an electrical outlet and have a heating element that boils water quickly.
Stovetop kettles - Stovetop kettles are placed on a stove and heated by the stove's burner.
(b)
A service salver is a tray used for carrying items such as dishes, glasses, or utensils. Six uses of a service salver are:
Serving food and drinks: A service salver can be used to carry food and drinks from the kitchen to a dining area or event space.
Clearing dishes: After a meal, a service salver can be used to clear dishes and utensils from a table and transport them to the kitchen.
Carrying tableware: A service salver can be used to transport tableware such as plates, glasses, and utensils to a table before a meal.
Displaying items: A service salver can be used to display items such as desserts, appetizers, or drinks at a party or event.
Organizing items: A service salver can be used to organize items such as condiments, napkins, or utensils on a buffet table or at a self-serve station.
Collecting tips or payments: In some settings, a service salver can be used to collect tips or payments from customers, such as in a restaurant or bar.
Overall, a service salver is a versatile tool that can be used in a variety of settings for carrying, displaying, organizing, and collecting items.
Answer Details
(a)
Electric kettles - Electric kettles plug into an electrical outlet and have a heating element that boils water quickly.
Stovetop kettles - Stovetop kettles are placed on a stove and heated by the stove's burner.
(b)
A service salver is a tray used for carrying items such as dishes, glasses, or utensils. Six uses of a service salver are:
Serving food and drinks: A service salver can be used to carry food and drinks from the kitchen to a dining area or event space.
Clearing dishes: After a meal, a service salver can be used to clear dishes and utensils from a table and transport them to the kitchen.
Carrying tableware: A service salver can be used to transport tableware such as plates, glasses, and utensils to a table before a meal.
Displaying items: A service salver can be used to display items such as desserts, appetizers, or drinks at a party or event.
Organizing items: A service salver can be used to organize items such as condiments, napkins, or utensils on a buffet table or at a self-serve station.
Collecting tips or payments: In some settings, a service salver can be used to collect tips or payments from customers, such as in a restaurant or bar.
Overall, a service salver is a versatile tool that can be used in a variety of settings for carrying, displaying, organizing, and collecting items.