The type of menu that offers two or more dishes at a fixed price is known as

The type of menu that offers two or more dishes at a fixed price is known as a "table d'hote" menu. This type of menu typically offers a limited selection of dishes at a set price, and may include multiple courses such as appetizers, main courses, and desserts. Customers can choose one dish from each course, and pay a set price for the entire meal. This is different from an "a la carte" menu, which allows customers to order individual dishes separately and pay for them individually. A "carte du jour" refers to a menu that changes daily, while a "plat du jour" refers to a daily special dish that is not necessarily part of a fixed-price menu.