(a) Identify two hazards that could be found in a kitchen. [2] (b) Describe three ways to prevent accidents in the kitchen. [3]
Question 1 Report
(a) Identify two hazards that could be found in a kitchen. [2]
(b) Describe three ways to prevent accidents in the kitchen. [3]
Answer Details
(a) Two kitchen hazards [2]:
- Wet or slippery floors that could cause falls (1)
- Sharp knives or hot surfaces that could cause cuts or burns (1)
(b) Three ways to prevent kitchen accidents [3]:
- Wipe up spills immediately to prevent slipping (1)
- Use oven gloves when handling hot pans and dishes (1)
- Keep knife handles turned inward on the work surface and store knives safely (1)
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