Crop selection is advantageous because seeds are collected from stands with desirable traits. This means that the process of crop selection allows farmers to choose and collect seeds from plants that have characteristics that are desirable for their specific needs. For example, a farmer may choose to collect seeds from a plant that produces larger fruit, is more resistant to pests, or has a higher yield. By selecting seeds from plants with desirable traits, farmers can improve the quality and productivity of their crops, which can ultimately lead to increased profits and improved food security.