The following processes in crops are sensitive to daylength except

The process in crops that is not sensitive to daylength is branching. Daylength, or photoperiod, is the length of time that a plant is exposed to light in a 24-hour period. Many crops, such as soybeans and corn, are sensitive to daylength and the changes in the amount of daylight they receive can trigger different physiological processes, such as flowering, fruiting, and growth. However, branching, or the formation of new shoots and stems from the parent plant, is not a process that is sensitive to daylength. Branching occurs as a result of other factors such as plant hormones, environmental conditions, and genetics. So, the answer to the question is branching.