JAMB UTME - Agricultural Science - 2019

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Dura, Tenera, and Pisifera are all cultivated varieties of oil palm. Oil palm is a type of palm tree that is grown for its fruit, which contains a high amount of oil that is used for cooking and in many other products. The three varieties, Dura, Tenera, and Pisifera, are all different in their physical characteristics and the amount of oil they produce. 1. Dura: This variety of oil palm has thick-shelled fruit with a relatively low oil content. It is commonly used as a rootstock for grafting other varieties onto. 2. Tenera: This variety is a hybrid between Dura and Pisifera and is the most commonly cultivated variety of oil palm. Its fruit has a thinner shell and higher oil content compared to Dura. 3. Pisifera: This variety has thin-shelled fruit and a high oil content, but it is less commonly cultivated than Tenera because its fruit is prone to damage and disease. In summary, Dura, Tenera, and Pisifera are all cultivated varieties of oil palm that have different physical characteristics and oil content. Tenera is the most commonly cultivated variety because it has the best balance of fruit quality and oil content.

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Surface irrigation is where water is applied and distributed over the soil surface by gravity. It is by far the most common form of irrigation throughout the world and has been practiced in many areas virtually unchanged for thousands of years. Mole drainage is a subsurface method of draining clay soils that experience regular waterlogging from irrigation or high rainfall

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The head of a tapeworm is known as the "scolex". The scolex is the attachment organ of the tapeworm that enables it to attach to the host's intestinal wall. It is a small, flattened structure that contains suckers and hooks, which the tapeworm uses to hold onto the intestine. The rostellum is a structure found on some tapeworms that helps them attach to the host's intestinal wall, but it is not the same as the scolex. Therefore, the correct answer is "scolex" when referring to the head of a tapeworm.

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The majority of the world's yam production takes place in Africa, and the rest of it in Asia. The optimum temperature for storing yam tuber under cold storage is 280K (7°C). Therefore, 7°C is correct.

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The by-product of fish that is not on the list is "leather." Fish can be a valuable source of various by-products that are useful in various industries. For example, fish can be processed into fish meal, which is a high-protein feed ingredient used in animal feed production. Fish oil is another by-product that is commonly extracted from fish, which has a wide range of applications in the food, pharmaceutical, and cosmetic industries. Fish silage is another by-product that is produced when fish waste is ensiled, which can then be used as a fertilizer or feed ingredient. However, leather is not a by-product that is typically associated with fish. Leather is usually made from the skin or hide of animals such as cows, sheep, and goats. Therefore, leather is not a by-product of fish. In summary, while fish can be processed into a range of useful by-products like fish meal, oil, and silage, leather is not one of them.

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A soil may be called as alkaline when the pH of the soil is more than "7.0". The pH of a soil is a measure of its acidity or alkalinity, with a pH of 7.0 being neutral. Soils with a pH greater than 7.0 are considered alkaline, while soils with a pH less than 7.0 are considered acidic. Soils with a pH greater than 7.0 have a higher concentration of basic (alkaline) ions, such as calcium and magnesium, and a lower concentration of acidic ions, such as hydrogen. These soils can be challenging for some plants to grow in, as they can limit the availability of certain essential nutrients, such as iron and manganese. However, some plants, such as alfalfa and sweet clover, are well-adapted to growing in alkaline soils. Soils with a pH less than 7.0, on the other hand, have a higher concentration of acidic ions and a lower concentration of basic ions. These soils can be ideal for growing certain crops, such as blueberries and cranberries, but can also present challenges for other plants, such as lilacs and hydrangeas.

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In poultry nutrition, the minerals that prevent the laying of thin-shelled eggs are calcium and phosphorus. Eggshells are primarily composed of calcium carbonate, so it is important that hens receive an adequate supply of calcium in their diet in order to produce eggs with strong shells. Phosphorus is also important for eggshell quality, as it helps to regulate calcium metabolism and aids in the development of the skeletal system. If a hen does not receive enough calcium and phosphorus in her diet, she may lay eggs with thin, weak shells that are more susceptible to cracking or breaking. This can be a serious problem for egg producers, as it can lead to reduced egg quality and lower profits. Therefore, to prevent the laying of thin-shelled eggs, it is important to ensure that hens receive a balanced diet that includes adequate levels of both calcium and phosphorus.

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Oil palm trees do well in soils with a pH level between 5.5 and 6.5. Soil pH is a measure of the acidity or alkalinity of the soil, and it affects the availability of nutrients to plants. The pH scale ranges from 0 to 14, with a pH of 7 considered neutral. Values below 7 are considered acidic, and those above 7 are alkaline. Oil palm trees have specific nutrient requirements, and the availability of these nutrients can be affected by soil pH. Soils with a pH level between 5.5 and 6.5 are considered slightly acidic to neutral, which is optimal for oil palm growth and production. In soils that are too acidic or alkaline, certain nutrients may be unavailable to the plant, leading to nutrient deficiencies and reduced yields. It's worth noting that different soils have varying levels of acidity or alkalinity, and it's important to test the soil pH level before planting oil palm trees to ensure the soil is suitable for the crop. Soil pH can be adjusted through the application of soil amendments such as lime to increase the pH or sulfur to decrease the pH, depending on the specific needs of the soil and the crop.

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Peasant farming is a type of farming that is practised by peasant farmers on small farm holdings. The labour is mostly supplied by the farmer and his family. The type of labour available to peasant farmers is family labour because most peasant farmers practise subsistence agriculture. Choice A is correct.

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Out of the given options, none of them directly requires Silicon (Si) for their growth. However, some plants can benefit from having Silicon available in their environment, and may grow better and healthier as a result. Silicon is not an essential nutrient for plants, meaning that they can grow without it. However, some research suggests that Silicon can improve plant growth, especially in harsh environmental conditions like drought, high salinity, and pests or diseases. Of the plants listed, Rice is one of the crops that has been shown to benefit significantly from Silicon supplementation. This is because Rice is a heavy user of Silicon, which it takes up and accumulates in its tissues, contributing to the structural stability of the plant and enhancing its resistance to pests and diseases. In summary, while none of the given plants require Silicon for their growth, Rice is one of the crops that can benefit from it. However, it's important to note that Silicon is not a magic bullet for plant growth and should be used in conjunction with other best practices for plant health and productivity.

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Extension teaching methods are the tools and techniques used to create situations in which communication can take place between the rural people and the extension professionals. These are the methods of imparting new knowledge and skills to the rural people by drawing their attention towards such technologies, thereby arousing their interest and helping them to have a successful experience of the new practice. Newspaper can only be read by the literate farmers and majority of the farmers are ILLITERATE.

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Planter is not part of a disc plough. A disc plough is a farm implement that is used for primary tillage to break up and loosen soil in preparation for planting. It typically consists of a series of individual discs, which are arranged in a line and mounted on a frame. The coulter is a vertical blade that cuts through the soil and creates a furrow for the discs to follow. The discs themselves are typically concave and have a sharp edge, which slices through the soil and turns it over. The furrow wheel follows behind the discs and helps to control the depth of the ploughing. The disc scraper is a blade or bar that is attached to the frame of the plough and helps to prevent the discs from becoming clogged with soil or debris. It is typically positioned behind the discs and scrapes away any material that may be caught between them. Therefore, the planter is the option that is not part of a disc plough. A planter is a separate implement that is used for planting seeds or seedlings into the soil, and is not typically integrated into the design of a disc plough.

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Sources of credit include:
- Licensed banks
- Deposit-taking companies
- Money lenders
- Government agencies
The informal sources of credit to smallholder farmers as identified in the study area were family or friends, money lenders, produce buyers and farmers' cooperatives, while the formal sources of credit were Nigerian agricultural cooperative and rural development bank, microfinance banks and commercial banks.
Mortgage banks are banks that specializes in originating and / or servicing mortgage loans. A mortgage is a loan in which property or real estate is used as collateral. The borrower enters into an agreement with the lender (usually a bank) wherein the borrower receives cash upfront then makes payments over a set time span until he pays back the lender in full.

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Calcium is not a micro-nutrient. Nutrients required by plants for growth and development can be classified into two categories: macro-nutrients and micro-nutrients. Macro-nutrients are nutrients that are required in larger amounts by plants, while micro-nutrients are required in smaller amounts. Calcium is a macro-nutrient that is essential for plant growth and development. It is required in relatively large amounts and plays an important role in cell wall formation, root development, and the regulation of other nutrients in the plant. In contrast, Iron, Manganese, and Boron are micro-nutrients that are required by plants in smaller amounts. These micro-nutrients are important for various functions in the plant, such as photosynthesis, enzyme activation, and hormone regulation. Therefore, Calcium is not a micro-nutrient because it is required in larger amounts by plants compared to micro-nutrients like Iron, Manganese, and Boron.

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The ureter is not a part of the reproduction system of a hen. The ureter is a part of the urinary system and is responsible for carrying urine from the kidney to the bladder. The other three options, funnel, isthmus, and ovary, are all parts of the hen's reproductive system. The funnel is a funnel-shaped opening in the female reproductive system that connects the oviduct and the cloaca, the isthmus is a narrow part of the oviduct that connects the funnel to the uterus, and the ovary is a reproductive gland that produces the eggs.

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Land-use practices can harm soil. The way people use land can affect the levels of nutrients and pollution in soil. Any activity that exposes soil to wind and rain can lead to soil loss. Farming, construction and development, and mining are among the main activities that impact soil resources. Flooding, over grazing and bush burning all have a harmful effect on the soil. Crop rotation is the practice of growing a series of dissimilar or different types of crops in the same area in sequenced seasons.

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The advantages of the sprinkler method of irrigation include the fact that the system can be made automatic, they are portable making them suitable for use, and the rate of application of irrigation water can be controlled. However, one disadvantage of the sprinkler method is that it may be difficult for local farmers to use. The sprinkler method of irrigation involves spraying water onto the crops from above, using a system of pipes and nozzles. This method is beneficial because it allows for water to be distributed evenly over the crops, which helps to ensure that each plant receives an adequate amount of water. The system can also be made automatic, which means that it can be set to turn on and off at specific times, making it a convenient option for farmers. Additionally, the portability of the sprinkler system makes it suitable for use in a variety of settings, including fields, gardens, and lawns. Farmers can easily move the sprinkler system from one area to another, allowing them to irrigate different parts of their land as needed. The rate of application of irrigation water can also be controlled with the sprinkler method. This means that farmers can adjust the amount of water that is applied to their crops, depending on factors such as weather conditions and the stage of growth of the plants. However, one disadvantage of the sprinkler method is that it may be difficult for local farmers to use, especially if they lack the technical knowledge and skills required to install and maintain the system. Additionally, the cost of setting up a sprinkler system may be prohibitive for some farmers, which can limit its accessibility.

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Most biological activity in soil occurs in the A-horizon. The A-horizon, also known as the topsoil, is the uppermost layer of soil that is composed of a mixture of mineral particles, organic matter, and living organisms. This layer is particularly rich in organic matter, which provides a food source for microorganisms such as bacteria and fungi that play a vital role in breaking down organic materials and releasing nutrients that plants can use for growth. Additionally, the A-horizon is where plant roots grow and interact with soil organisms, which can influence the health and productivity of both plants and soil. Therefore, the A-horizon is considered the most biologically active layer of soil.

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Cowpea is the non-oil crop among the following. While coconut, beniseed (sesame), and melon are all oil crops that are grown primarily for their oil-rich seeds, cowpea is a legume crop that is grown for its edible seeds, which are rich in protein and other nutrients. Cowpea is commonly consumed as a food crop in many parts of the world, and it is also used as a forage crop for livestock. Unlike coconut, beniseed, and melon, which are all highly valued for their oil content, cowpea is not typically grown for oil production. While it does contain some oil, the oil content of cowpea seeds is relatively low compared to oil crops like coconut and beniseed. Instead, cowpea is grown primarily for its nutritional value and as a source of protein for human and animal consumption. So, of the options given, cowpea is the non-oil crop, as it is not primarily grown for its oil content.

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The maturity period of groundnut is typically between 4 to 5 months. This means that from the time the groundnut is planted until it is fully grown and ready for harvest, it takes between 4 to 5 months. During this period, the groundnut undergoes several stages of growth, including germination, flowering, and pod development, until it reaches maturity. The length of the maturity period can vary depending on the specific variety of groundnut and the growing conditions, such as climate, soil, and water availability. However, on average, it takes about 4 to 5 months for groundnuts to reach maturity and be ready for harvesting.

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There are various forms of land tenure systems in Nigeria ranging from communal ownership, inheritance tenure system, leasehold tenure system, rent tenure system, gift tenure system, freehold tenure system and tenant at government will. Land are popularly and commonly inherited in Nigeria, this has been the oldest and commonest land tenure in Nigeria.

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To eliminate food shortage, farmers should cultivate more varieties of crops. This means growing different types of crops that are suitable for the local climate and soil conditions. By growing a variety of crops, farmers can reduce their dependence on a single crop, which can be vulnerable to pests, diseases, and other environmental factors. Furthermore, farmers can also use crop rotation, a farming technique where different crops are planted in a specific sequence, to improve soil fertility and reduce pests and diseases. This helps to increase crop yields and ensure a more sustainable food supply. While land tenure by inheritance and constructing farm buildings can be helpful for farmers, they may not directly address food shortage. Similarly, shifting from crop to animal production may not be the most effective solution, as it can require more resources and land to produce the same amount of food.

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The factor of production whose reward is profit is entrepreneurship. Entrepreneurship involves the ability to identify business opportunities, take risks, and organize resources (such as land, labor, and capital) in order to create and run a successful business. Entrepreneurs are typically the ones who invest their own time, money, and effort into starting and managing a business. In return for taking on the risks and uncertainties associated with starting and running a business, entrepreneurs are rewarded with profits. Profit is the return on investment that entrepreneurs receive for successfully creating and managing a business that provides goods or services that are valued by consumers. So, to sum up, the factor of production whose reward is profit is entrepreneurship, as it is the driving force behind the creation and success of businesses that generate profits.

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Newcastle disease is a viral disease that primarily affects poultry birds such as chickens, turkeys, ducks, and geese. This disease can cause severe respiratory, nervous and digestive symptoms in infected birds and can lead to high mortality rates in flocks. In severe cases, Newcastle disease can also spread to other birds in the area and cause outbreaks. It is important to maintain good biosecurity measures and to seek veterinary advice if any signs of the disease are suspected in a flock.

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Crops grown primarily for feeding animals are known as forage. Forage crops are grown specifically to be used as animal feed, either by grazing animals directly on the pasture or by harvesting the forage and feeding it to animals as silage or hay. Forage crops can include grasses, legumes, and other plants that are high in fiber and provide the necessary nutrients for animal growth and development. These crops can be grown for a variety of animals, such as cattle, sheep, goats, and horses. Vegetables, cereals, and shrubs, on the other hand, are not primarily grown for feeding animals. Vegetables are grown for human consumption, while cereals can be grown for both human consumption and animal feed. Shrubs, although they can be used as animal feed in some cases, are typically not grown specifically for this purpose. Therefore, forage is the term used to describe crops that are grown primarily for feeding animals.

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Features of subsistence farming are as follows:
(a) It is practised by majority of the farmers in the country.
(b) It is characterised by small and scattered land holdings and use of primitive tools.
(c) The farmers do not use fertilisers and high yielding variety of seeds as they are poor.
Choice A, C and B explains the features of subsistence agriculture but option D did not state the feature of subsistence agriculture.
Choice D is correct.

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In agriculture, a harrow (often called a set of harrows in a plurale tantum sense) is an implement for breaking up and smoothing out the surface of the soil. In this way it is distinct in its effect from the plough, which is used for deeper tillage. The farm machinery used to sow seeds and apply fertilizer at the same time is a harrow. Therefore, choice D is correct.

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Turkeys incubate for 27 - 28 days at 100.5 degrees. There are two methods of incubation. In the case of natural incubation with broody hens, for instance, naturally turkeys are good brooders and the broody hen can hatch 10-15 numbers of eggs. 27 days is the incubation period of turkey while 21 days is for chicken.

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Fixed cost is the option that does not affect the change in supply of agricultural produce. Fixed costs are the expenses that do not change with changes in the level of output or production, such as rent or salaries. In contrast, factors that affect the change in supply of agricultural produce are those that influence the quantity of goods that farmers are willing and able to produce and sell in a given period of time. Technology can increase the efficiency and productivity of agricultural production, leading to an increase in supply. Changes in the cost of production, such as changes in the price of inputs like fertilizer or labor, can affect the profitability of farming and impact the supply of agricultural produce. Changes in commodity prices can also affect the supply of agricultural produce, as farmers may be more willing to produce more goods if they can sell them at higher prices. In summary, while fixed costs are an important consideration in farming and agricultural production, they do not directly affect the change in supply of agricultural produce.

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The following options are the importance of agriculture except for "Lack of good food." Agriculture is the practice of cultivating land, rearing animals, and producing food, fiber, and other products. It is a crucial sector of the economy and plays a significant role in the social and economic development of many countries. The importance of agriculture includes the following: 1. Provision of food: Agriculture is essential for the provision of food for humans and animals. It provides raw materials for the production of various food products, including fruits, vegetables, grains, and animal products. 2. Provision of employment opportunities: Agriculture is a significant source of employment in many countries, especially in rural areas. It provides jobs for millions of people, including farmers, farm workers, and those involved in processing, storage, and transportation of agricultural products. 3. Contribution to the economy: Agriculture is a significant contributor to the economy of many countries. It provides raw materials for various industries, including the textile, pharmaceutical, and food industries. 4. Environmental conservation: Agriculture plays a crucial role in environmental conservation through sustainable land management practices such as conservation tillage, crop rotation, and the use of cover crops. In summary, agriculture is essential for the provision of food, employment opportunities, contribution to the economy, and environmental conservation. However, "Lack of good food" is not an importance of agriculture but rather a challenge that agriculture seeks to overcome by providing adequate and quality food for all.

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A crop not requiring more than 750mm of annual rainfall is most suitable for cultivation in the "Sahel savanna". The Sahel savanna is a region located in West and Central Africa, characterized by hot temperatures and low to moderate levels of rainfall, typically ranging from 500mm to 750mm per year. This makes it well-suited for crops that do not require high levels of moisture and can tolerate arid conditions. Rainforests, on the other hand, receive much higher levels of rainfall, typically over 2000mm per year, making them less suitable for crops that require less moisture. The Sudan and Guinea savannas, which are located further south, receive slightly higher levels of rainfall compared to the Sahel savanna, but not enough to support crops that require a lot of moisture.

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Irrigation is not a factor to consider when planning a farmstead because it is not a requirement for a farmstead. A farmstead refers to a farm and the buildings and other structures on the farm, such as a house, barn, and outbuildings. Accessibility, topography, and soil type are all important factors to consider when planning a farmstead because they can impact the type of crops or livestock that can be raised on the farm, as well as the design and placement of buildings and other structures. Accessibility refers to the ease of getting to and from the farm, which can impact the transportation of goods and people. Topography refers to the natural features of the land, such as hills and valleys, which can impact the placement of buildings and the type of crops that can be grown. Soil type refers to the type of soil on the farm, which can impact the type of crops that can be grown and the fertility of the soil.

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The most unreliable source of power on the farm is wind. This is because wind is a highly variable and unpredictable resource that can change in strength and direction quickly. Unlike other sources of power, such as electricity or heat engines, which are more consistent and controllable, wind power is subject to the whims of nature and can't be relied upon to provide consistent and reliable power for farming operations. Additionally, wind turbines require a minimum wind speed to generate power, and in calm weather conditions, they may not produce any power at all.

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Legumes are different from grasses because they form a symbiotic relationship with bacteria called rhizobia in the nodules of their roots. This symbiotic relationship allows legumes to fix atmospheric nitrogen into a form that is available to the plant, which in turn makes them an excellent source of nitrogen for other plants, including grasses. Grasses, on the other hand, do not have this ability to fix nitrogen and rely on other sources of nitrogen such as fertilizers or nitrogen from the atmosphere that has been fixed by other means. In addition to their ability to fix nitrogen, legumes are also an important source of protein and other nutrients for both humans and animals. This is due to the fact that they have a higher protein content than most grasses. Therefore, legumes and grasses serve different purposes in agriculture and can be used together in a complementary way to improve soil fertility and provide a balanced source of nutrition for livestock and humans.

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Soil texture is a classification instrument used both in the field and laboratory to determine soil classes based on their physical texture. Soil texture can be determined using qualitative methods such as texture by feel, and quantitative methods such as the hydrometer method. Soil Texture is the classification of soil based on its physical texture and characteristics, particularly the size of the particles that make up the soil.

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There are different varieties of oil palm: dura palms have kernels with a thick shell; pisifera palms have kernels with no shell; tenera palms have kernels with a thin shell. Tenera is a variety of oil palm. Choice C is correct

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Rice is the cereal crop that most requires nursery practices. Rice is typically started from seed in a controlled nursery environment before being transplanted to the field. This process is known as "direct seeding" and it involves sowing the rice seeds in a seedbed or nursery, where they can be carefully tended and protected from pests and other threats until they are strong enough to be transplanted. Nursery practices for rice can include things like preparing the seedbed, selecting high-quality seeds, managing water and nutrients, controlling pests and diseases, and ensuring proper spacing between seedlings. Once the seedlings have grown to a certain size and are strong enough to withstand transplanting, they are carefully uprooted and moved to the main field. While other cereal crops like maize, millet, and guinea corn can also benefit from certain nursery practices, they are typically started directly in the field through methods like broadcasting or drilling. Rice, on the other hand, is more commonly transplanted from a nursery, making it the cereal crop that most requires nursery practices.

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The main mode of infection of rinderpest disease in cattle is through inhalation. Rinderpest is a viral disease that affects cattle and other cloven-hoofed animals. The virus is highly contagious and can spread rapidly through herds. The virus is shed in large amounts in nasal and ocular discharges, saliva, and feces of infected animals, which can contaminate the environment and infect other animals. Inhalation of the virus occurs when healthy animals breathe in the virus from the air or from contaminated surfaces, such as feed and water troughs or fences. The virus can survive for several days in the environment, which means that even if an infected animal has been removed from a location, the virus can still be present and infect other animals. While grazing and drinking contaminated water can also lead to infection, inhalation is the primary mode of transmission for rinderpest. The virus can also be spread through contact with contaminated objects or through the handling of infected animals, but these modes of transmission are less common compared to inhalation. In summary, the main mode of infection of rinderpest disease in cattle is through inhalation of the virus, which can be present in the air or on contaminated surfaces.

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The parent material of a soil is formed from the disintegration of rock. Soil is made up of many different components, including organic matter, minerals, water, and air. However, the most important component of soil is the parent material, which is the rock or mineral that the soil is derived from. Over time, rock is broken down into smaller and smaller pieces by physical and chemical weathering processes. This process can take thousands of years, but eventually, the rock is reduced to small particles like sand, silt, and gravel. These smaller particles become the building blocks of soil, and they provide the structure and nutrients that plants and other organisms need to grow. In conclusion, the parent material of a soil is formed from the disintegration of rock, which is broken down over time into smaller particles like sand, silt, and gravel. These particles become the foundation of soil and provide the structure and nutrients that plants and other organisms need to grow.

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Rural farmers can obtain loans from various sources, but the most common ones are government agencies, merchant banks, and money lenders. Government agencies, such as agricultural development banks, offer loans to farmers at subsidized interest rates to encourage agricultural production and improve food security. These loans are often long-term and have flexible repayment terms. Merchant banks, on the other hand, offer loans to farmers based on their creditworthiness and ability to repay. These loans typically have higher interest rates than government loans, but they may offer more flexibility in terms of loan amount and repayment terms. Money lenders are private individuals or organizations that offer loans to farmers, often at very high interest rates. Farmers who are unable to obtain loans from government agencies or merchant banks may turn to money lenders as a last resort. However, borrowing from money lenders can be risky as the high interest rates and fees can make it difficult for farmers to repay the loan, leading to a cycle of debt and financial insecurity. Overall, it is important for farmers to carefully consider their options and choose the source of loans that best suits their needs and financial situation.