In corns, food is usually stored in the

Assessment: JAMB UTME - Biology - 2002 Subject: Biology

Question 1 Report

In corns, food is usually stored in the
Answer Details
In corns, food is usually stored in the stems. Corns are thick, swollen, modified underground stems of plants. They are used by plants as a means of storing nutrients, especially carbohydrates, which can be used during periods of low growth or unfavorable conditions. Storing food in the stems allows the plant to easily access the nutrients when needed for growth and development.
Read lesson note on Forms In Which Living Cells Exist (WAEC)
Read lesson note on Ecological Management: Tolerance, Minimum And Maximum (WAEC)
View Answer

Related Questions

1

The first four children of a couple were all girls. The probability that the fifth will also be a girl is
2

In a population of living things, the parameters of size, height, weight and colour are examples of
3

The correct evolutionary sequence of the organisms represented is
4

To select and retain the desirable trait of large body size which a farmer has observed in his herd, the farmer needs to
5

A hormone secreted at IV serves to
6

If XN is the dominant allele for normal vision and Xn the recessive allele for colour blindness, a boy with the genotype YXn will be
7

Ovoviparity is the type of fertilization exhibited by the organism labelled
8

What proportion of the offspring of a cross between two heterozygous parents will exhibit the recessive condition phenotypically

Download The App On Google Playstore

Everything you need to excel in your exams

Green Bridge CBT Mobile App
Personalized AI Learning Chat Assistant
200,000+ Exam Questions Across IGCSE, JAMB, WAEC & NECO
Over 3,900 Lesson Notes
Offline Support - Learn Anytime, Anywhere
Green Bridge Timetable
Literature Summaries & Potential Questions
Track Your Performance & Progress
In-depth Explanations for Comprehensive Learning