One characteristic feature of intensive farming is that, it is practised in urban centres where

Intensive farming is characterized by the practice of maximizing agricultural yield by using a small amount of land and a high input of labor, capital, and technology. One common location for intensive farming is in urban centers where the human population is high. This is because there is a greater demand for food, and urban areas often have limited space for traditional farming practices. In addition, transportation costs are reduced, and fresh produce can be delivered quickly to nearby markets. Therefore, intensive farming can be an effective way to meet the food needs of urban populations.