The following are features of subsistence agriculture except

The following options describe features of subsistence agriculture, except for one. Subsistence agriculture is a type of farming where farmers grow crops to feed themselves and their families, rather than for commercial purposes. - Little capital: Subsistence agriculture is typically characterized by farmers who have limited access to capital and rely on simple and traditional farming methods. - Processing of raw materials: Subsistence farmers often process their raw materials (e.g., grains) into food products for their own consumption. - Small allotments of land: In subsistence agriculture, farmers often work on small plots of land that are just large enough to provide for their family's needs. Therefore, the option that does not describe features of subsistence agriculture is: - Use of crude oil: Subsistence agriculture does not typically involve the use of crude oil, as it is not essential to the farming process and may not be readily available or affordable for subsistence farmers.