The following crops are common staple foods in West Africa except

Assessment: WAEC SSCE - Agricultural Science - 2004 (Objective) Subject: Agricultural Science

Question 1 Report

The following crops are common staple foods in West Africa except
Answer Details
Coconut is not a common staple food in West Africa. Maize, cassava, and cowpea are staple foods in West Africa, meaning they are regularly consumed in large amounts and form a significant part of the region's diet. On the other hand, coconut is not a common crop in West Africa, and it is not typically consumed in large amounts as a staple food. Therefore, the correct answer is "coconut."
Read lesson note on Plant Propagation Methods (JAMB)
Read lesson note on Farm Inputs (JAMB)
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