Red blood cells were found to have burst open after being placed in distill for an hour. This phenomenon is known as

The phenomenon you're referring to is called haemolysis. Haemolysis is the bursting of red blood cells when they are placed in a solution that is different from their normal environment. When red blood cells are placed in distilled water, the water moves into the cells and causes them to expand and eventually burst, resulting in haemolysis. This occurs because the concentration of solutes (e.g. salts, sugars) is higher inside the red blood cells than in the distilled water, causing water to move into the cells and causing them to burst. In simple terms, haemolysis is the bursting of red blood cells due to a change in the solution they are in.