Yes, a person can come into contact with tapeworms by ingesting uncooked or undercooked meat that contains tapeworm larvae. Tapeworms can infect animals such as cows, pigs, and fish, and when humans eat infected meat, they can get infected too. This is why it's important to cook meat thoroughly and to wash fruits and vegetables before eating them. Contact with tapeworms cannot occur through breathing or simple physical contact with an infected person or animal.