Which of the following crops can conveniently replace maize in the table?

The crop that can conveniently replace maize in the table is millet. Millet is a small, drought-resistant grain that grows well in hot, arid climates. It is a good source of nutrients such as protein, fiber, vitamins, and minerals. Millet can be cooked in a variety of ways, including boiling, steaming, roasting, or grinding into flour for use in baking. Millet is a great substitute for maize because it is a versatile crop that can be used in many of the same ways as maize. For example, millet can be used to make porridge, bread, cakes, and even beer, just like maize. Millet is also more tolerant to drought and can grow in areas where maize may struggle to thrive. Overall, millet is a nutritious and versatile crop that can be a suitable replacement for maize in many contexts.