Yeast respires anaerobically to convert simple sugar to carbon (IV) oxide and

Yeast respires anaerobically to convert simple sugar to carbon (IV) oxide and

Answer Details

Yeast is capable of two types of respiration: aerobic and anaerobic. In the absence of oxygen, yeast carries out anaerobic respiration, also known as fermentation, to produce energy. During this process, yeast converts simple sugar into carbon dioxide and alcohol. Therefore, the answer is alcohol.