Establishing Animal Husbandry Enterprises

Gbogbo ọrọ náà

Everything else in this subject, genetics, nutrition, housing, and health, has been building toward one practical question: how does a person actually start a livestock enterprise and keep it standing? Good intentions and a love of animals are not enough. Every enterprise that survives its first year was tested on paper before it was tested by a single naira of real money.

In this lesson you will learn the factors a would be farmer must weigh before choosing what to keep and where to keep it, the ordered steps of setting an enterprise up, why a feasibility study must come before capital is committed, the sources of capital open to a Nigerian livestock farmer, and the real challenges that decide whether an enterprise, once started, is still standing a year later.

Ebumnobi

  1. State the factors to consider when establishing an animal husbandry enterprise
  2. Explain the steps involved in establishing an animal husbandry enterprise
  3. Explain the importance of a feasibility study to a new enterprise
  4. State the sources of capital for establishing an animal husbandry enterprise
  5. Explain the challenges of establishing an animal husbandry enterprise in Nigeria

Akọmọ Ojú-ẹkọ

Two young graduates in Ibadan each inherit ₦1,200,000 and decide to keep livestock. One spends an afternoon totalling costs, checking local egg demand, and visiting a site with a borehole nearby, before she buys a single chick. The other buys 300 day old chicks the same week, on a plot with no reliable water, forty minutes from any market. Within three months his birds are stunted and unsold, and his capital is gone. Hers is turning a small profit. Neither lacked knowledge of poultry. What separated them was whether the enterprise was established properly before it was started.

Ayẹwo Ẹkọ

Ekele diri gi maka imecha ihe karịrị na Establishing Animal Husbandry Enterprises. Ugbu a na ị na-enyochakwa isi echiche na echiche ndị dị mkpa, ọ bụ oge iji nwalee ihe ị ma. Ngwa a na-enye ụdị ajụjụ ọmụmụ dị iche iche emebere iji kwado nghọta gị wee nyere gị aka ịmata otú ị ghọtara ihe ndị a kụziri.

Ị ga-ahụ ngwakọta nke ụdị ajụjụ dị iche iche, gụnyere ajụjụ chọrọ ịhọrọ otu n’ime ọtụtụ azịza, ajụjụ chọrọ mkpirisi azịza, na ajụjụ ede ede. A na-arụpụta ajụjụ ọ bụla nke ọma iji nwalee akụkụ dị iche iche nke ihe ọmụma gị na nkà nke ịtụgharị uche.

Jiri akụkụ a nke nyocha ka ohere iji kụziere ihe ị matara banyere isiokwu ahụ ma chọpụta ebe ọ bụla ị nwere ike ịchọ ọmụmụ ihe ọzọ. Ekwela ka nsogbu ọ bụla ị na-eche ihu mee ka ị daa mba; kama, lee ha anya dị ka ohere maka ịzụlite onwe gị na imeziwanye.

  1. Which of the following is a factor to consider when choosing a site for a livestock enterprise? A. The farmer's favourite colour B. Availability of water C. The distance to the nearest cinema D. The season of the year the farmer was born Answer: B
  2. Which of these is the FIRST step in establishing an animal husbandry enterprise? A. Constructing housing B. Sourcing foundation stock C. Conducting a feasibility study D. Marketing the produce Answer: C
  3. A feasibility study is best described as: A. A record of daily feed given to animals B. A structured check of whether an enterprise is likely to be profitable, done before capital is committed C. A veterinary inspection carried out after an outbreak D. A government tax assessment on farm income Answer: B
  4. Which of the following is a federal development bank dedicated to agricultural lending in Nigeria? A. Bank of Agriculture B. Central Securities Clearing System C. Nigerian Stock Exchange D. Corporate Affairs Commission Answer: A
  5. A pen costing 450,000 naira, 10 weaner pigs at 35,000 naira each, and equipment costing 60,000 naira. What is the total of these three cost heads alone? A. 545,000 naira B. 800,000 naira C. 860,000 naira D. 910,000 naira Answer: C

Àwọn Ìbéèrè Tó Ti Kọjá

Nna, you dey wonder how past questions for this topic be? Here be some questions about Establishing Animal Husbandry Enterprises from previous years.

Ajụjụ 1 Ripọtì

TEST OF PRACTICAL KNOWLEDGE QUESTION


(a)(i) Name the farm animal which produces specimen A (Honey).

(ii) Mention two other products which could be obtained from the farm animal named in 1(a)(i).

(iii) State four uses of specimen A.

(b)(i) Outline the steps involved in the preparation of bone meal from specimen B (Bone) for livestock feed.

(ii) State two precautions which should be taken during the preparation of bone meal.

(iii) Mention two minerals which could be obtained from specimen B.