Question 1 Report
TEST OF PRACTICAL KNOWLEDGE QUESTION
Study specimens T, V and W carefully and use them to answer questions 4(a) to 4(d)
(a) Classify Specimen T,V and W according to the following criteria: (i) Agricultural classification: (ii) Life cycle.
(b) State two ways in which specimen W is important to human nutrition.
(c) With a scalpel or knife, make a cross Section of specimen T.
(ii) What type of placentation is observed in the cut section of specimen T? Name one example of a fruit with similar placentation as observed in the cut section of specimen T.
Make a drawing 10 cm - 12 cm long of the transverse section and label fully.
(d) Make a transverse section of Specimen V and state: (i) Three Observable differences;
(ii) Three observable similarities; between the transverse section of specimen T and V.
Study specimen Xi and Xii and use them to answer question 4 (e) (i) to 4 (e) (ii)
(e) Carefully remove the bark of specimen Xi to expose the naked part.
(i) State two observable differences between Specimen Xi and Xii.
(ii) If Xi and Xii are planted, what difference will be noticed after a month? State one reason for the answer in 4 (e)(ii)