Sweetened and flavoured spirits are known as

Assessment: WAEC SSCE - Catering Craft Practice - 2016 (Objective) Subject: Catering Craft Practice

Question 1 Report

Sweetened and flavoured spirits are known as

Answer Details
Sweetened and flavoured spirits are known as liqueurs. Liqueurs are alcoholic beverages that are made by infusing spirits with fruits, herbs, spices, flowers, or other flavorings, and then sweetening them with sugar. They typically have a lower alcohol content than spirits and are often served as aperitifs or digestifs. Examples of liqueurs include Grand Marnier, Cointreau, and Kahlua.

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