If a beef market is in equilibrium at $4.00 per kg, an increase in price to $6.00 per kg may cause
Answer Details
An increase in the price of beef from $4.00 per kg to $6.00 per kg may cause a surplus in the market, as producers will likely increase their supply of beef to take advantage of the higher price, while consumers may decrease their demand for beef due to the higher price. This results in a situation where the quantity of beef supplied exceeds the quantity of beef demanded at the new higher price, leading to a surplus. A surplus occurs when there is an excess supply of a product that is not being bought by consumers, and it can result in prices being driven down in the future, as producers look to sell off their excess inventory.