The importance of practising crop-rotation in agriculture is to
Answer Details
The importance of practicing crop rotation in agriculture is to maintain the fertility of the soil.
Crop rotation is the practice of growing different crops in the same area in a planned sequence over time. This can help to maintain the health and fertility of the soil by preventing the depletion of nutrients that can occur when the same crop is grown repeatedly in the same area.
Different crops have different nutrient needs, and by rotating crops, farmers can help to replenish the nutrients in the soil. For example, legumes like peas and beans can fix nitrogen from the air and convert it into a form that plants can use. By planting legumes in a field after a crop that has depleted the soil of nitrogen, the legumes can help to restore nitrogen to the soil for the next crop.
In addition to maintaining soil fertility, crop rotation can also help to control pests and diseases, reduce weed growth, and improve soil structure and water retention.
Therefore, the importance of practicing crop rotation in agriculture is to maintain the fertility of the soil, which can lead to healthier crops and more sustainable farming practices.