JAMB UTME - Agricultural Science - 2021

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Let's first find out how many pests there were before 25% died. If 100 pests are attacking an hectare of cocoa farm, and 25% of them suddenly died, then 100 * 25/100 = 25 pests died. So, before 25% of the pests died, there were 100 pests. And after 25% died, there were 100 - 25 = 75 pests left. Next, let's find out how many pests were sent for medical examination. If 40% of the 75 pests that were left were sent for medical examination, then 75 * 40/100 = 30 pests were sent for medical examination. So, the number of pests remaining after some were sent for medical examination is 75 - 30 = 45 pests. Therefore, the answer is 45 pests.

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A parasite is a biotic factor that can influence agricultural production. Biotic factors refer to living organisms and their interactions within an ecosystem. A parasite is a type of organism that lives on or within another organism, known as the host, and feeds on its host's resources. In agriculture, parasites can have a negative impact on crops and livestock, reducing their health and productivity. Soil pH, topography, and soil texture are abiotic factors that influence agricultural production. Abiotic factors refer to non-living physical and chemical characteristics of the environment, such as temperature, sunlight, water, and soil. These factors can affect the growth and development of crops and livestock, and must be considered when planning and managing agricultural production.

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The following are necessary operations in maize cultivation except nursery practices. Maize cultivation involves a number of steps, including preparation of the soil, planting, weeding, thinning, and fertilizer application. Weeding is important to remove competing vegetation that can reduce the growth and yields of the maize crop. Thinning involves removing excess plants in order to allow the remaining plants to grow to their full potential. Fertilizer application provides the plants with essential nutrients that they need to grow and produce a healthy crop. Nursery practices refer to the process of growing plants in a protected environment, such as a greenhouse or a nursery, before transplanting them to the field. While nursery practices can be important for some crops, they are not a necessary operation in maize cultivation. Maize can be directly seeded into the field and grown to maturity without the need for a separate nursery stage.

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The adult male cattle is called a bull. A bull is a mature male bovine animal that is used for breeding and producing offspring. Bulls are typically larger and stronger than female cattle, and they have distinctive characteristics such as large horns and a muscular build. A ram is a male sheep, while a boar is a mature male pig. These animals are not called bulls, as they are not bovine animals. A duck is a type of bird, and it is not related to cattle or other domesticated farm animals.

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The process in crops that is not sensitive to daylength is branching. Daylength, or photoperiod, is the length of time that a plant is exposed to light in a 24-hour period. Many crops, such as soybeans and corn, are sensitive to daylength and the changes in the amount of daylight they receive can trigger different physiological processes, such as flowering, fruiting, and growth. However, branching, or the formation of new shoots and stems from the parent plant, is not a process that is sensitive to daylength. Branching occurs as a result of other factors such as plant hormones, environmental conditions, and genetics. So, the answer to the question is branching.

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The system in which a farmer uses a piece of land for a period and abandons it for another land is called "shifting cultivation". In this system, a farmer will clear a piece of land for farming, use it for a few seasons until the soil becomes less fertile, and then move on to another piece of land and repeat the process. This allows the abandoned land to recover its fertility and biodiversity. Shifting cultivation is often used by small-scale farmers in tropical regions where the soil is less fertile and where there are few other options for agriculture.

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Lions, elephants, and donkeys are usually kept in game reserves. Game reserves are areas of land where wild animals are protected and kept in their natural habitats. These animals are usually native to the region and are kept safe from hunting or other human activities that may harm them. The purpose of game reserves is to conserve the animals and their ecosystems for future generations to enjoy and appreciate.

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Foot and mouth disease is a highly contagious viral disease that affects cattle, as well as other cloven-hoofed animals such as pigs, sheep, and goats. The most common symptoms of foot and mouth disease in cattle include excessive production of saliva, sores on the feet and tongue, and lameness. However, blood-stained diarrhea is not typically a symptom of foot and mouth disease in cattle. While diarrhea can occur as a result of other diseases or health conditions, it is not a common symptom of foot and mouth disease. If a farmer notices blood in the diarrhea of their cattle, it is important to seek veterinary advice to determine the underlying cause and provide appropriate treatment.

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Rain water is made available to crops through root absorption. This is the process where plant roots take in water from the soil. The plant roots absorb the rain water and use it to grow and support the plant. The water is transported from the roots to the leaves, flowers and fruits through a system of tubes in the plant called the xylem. This water is then used by the plant to carry out important functions such as photosynthesis and transpiration. Transpiration is the process where water is released from the leaves into the atmosphere through tiny pores. This helps to regulate the temperature of the plant and also returns some of the water back to the atmosphere, where it can be reused as rain.

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Fertile soil is one that contains all essential plant nutrients in suitable proportions. Fertile soil is rich in nutrients, such as nitrogen, phosphorus, and potassium, that are essential for plant growth and development. It also contains other important minerals and organic matter that support the health of the soil and the plants growing in it. A soil that is fertile will produce a good harvest of crops, including cowpea, because the plants are able to access the nutrients they need to grow strong and healthy. In addition to being rich in nutrients, fertile soil is also well aerated and easily drained, which allows the roots of the plants to access air and water, two critical components of healthy plant growth.

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The surveying equipment used for measuring angles during farm surveying is a Theodolite. A Theodolite is a precision instrument used to measure both horizontal and vertical angles. It consists of a rotating tripod mounted telescope that can be swiveled both vertically and horizontally. The Theodolite is used to determine angles between points on the land, which is important in farm surveying to calculate the slope of the land, the direction of water flow, and other important aspects of land management. The Theodolite makes precise measurements by using a system of crosshairs and a protractor-like scale. This information is used to create maps and plans for the farm, which helps farmers to make informed decisions about planting crops, managing water resources, and other important tasks.

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A piece of land is said to be on lease to a farmer when the land is given to him for a specific period of time on rental basis. This means that the farmer has the right to use the land for agricultural purposes for a certain amount of time, usually several years, in exchange for paying a fee or rent to the owner of the land. At the end of the lease period, the farmer must return the land to the owner. This arrangement allows the farmer to use the land without having to purchase it outright, while also providing the owner with a source of income from the rent paid by the farmer.

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The condition in which a gene does not manifest observable characteristics in the presence of its dominant allele is known as recessiveness. In genetics, alleles are different versions of a gene. When an organism has two different alleles for a particular gene, one allele will be dominant and the other will be recessive. The dominant allele masks the expression of the recessive allele, so that the observable characteristics associated with the dominant allele are expressed in the organism. A recessive gene is only expressed when an organism has two copies of that gene, one from each parent. If an organism has one dominant allele and one recessive allele, the dominant allele will mask the expression of the recessive allele. So, the answer to the question is recessiveness. Mutation refers to a change in the DNA sequence of a gene, while dominance refers to the relationship between two alleles, where one allele masks the expression of another. Homozygosity refers to the condition in which an organism has two identical alleles for a particular gene.

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Ginger is propagated by rhizomes, which are underground stems that grow horizontally and produce roots and shoots. Essentially, you can plant a piece of a ginger rhizome, and it will grow into a new plant. This is a common way to propagate ginger because it is easy and efficient, and it allows you to quickly produce many new plants from one parent plant. In simple terms, you can think of rhizomes as "cuttings" that you can take from an existing ginger plant and plant elsewhere to grow a new plant.

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A friend of a farmer is the earthworm. Earthworms are beneficial to farmers because they help to improve soil fertility. They do this by consuming organic matter in the soil and excreting it as nutrient-rich castings that can be absorbed by plants. Additionally, earthworms burrow through the soil, creating channels for air and water to flow, which can help to increase soil aeration and drainage. This leads to a healthier soil structure, which can result in better plant growth and higher crop yields. For these reasons, earthworms are often referred to as "nature's tillers" and are considered to be valuable allies for farmers.

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Root-knot disease of tomato is caused by a type of parasitic nematode. Nematodes are microscopic, worm-like organisms that can infect the roots of plants. In the case of root-knot disease of tomato, the nematodes feed on the roots of the plant, causing knots or galls to form. This can result in reduced growth, reduced yields, and in severe cases, death of the plant. The nematodes can survive in the soil for long periods of time and they can infect a wide range of plants, including tomatoes, peppers, melons, and many others. To control root-knot disease, it is important to practice good crop rotation, avoid planting susceptible crops in infested soil, and use nematicides if necessary.

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The correct order for land preparation is: land clearing → ploughing → harrowing → ridging. Land clearing involves removing trees, bushes, and other vegetation from the land to make it ready for farming. Ploughing is the process of breaking up the soil using a plough to make it easier to plant seeds and improve water and air penetration. Harrowing is the process of breaking up any clumps of soil formed after ploughing and smoothing out the soil surface. Ridging involves creating raised beds or mounds of soil in the field to improve drainage and to provide a place for planting crops. By following this order, the soil is properly prepared for planting and the crops are more likely to grow well and produce a good harvest.

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The study of insect pests of crops is called entomology. Entomology is the scientific study of insects, including their biology, behavior, evolution, and ecological relationships. Within entomology, there is a subfield that focuses specifically on insects that cause harm to crops, livestock, and other agricultural products. This subfield is called agricultural entomology and it focuses on the study of insect pests and their management. Pathology is the study of diseases and their causes, while agronomy is the science and technology of producing and using plants for food, fuel, and other products. Synecology is the study of ecological communities and their interactions. So, the answer to the question is entomology.

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The natural resource utilized for production refers to the resources that are found in nature and used to produce goods and services. These resources include land, water, minerals, forests, and other raw materials that are necessary for production. They are the foundation for economic activity, as they provide the raw materials and energy needed to produce goods and services. They are finite, meaning that they are limited in availability and once used, they cannot be replenished. Therefore, it is important to use them in a sustainable manner, to ensure that they are available for future generations.

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The main source of power for subsistence agriculture is man. Subsistence agriculture is a type of farming where the farmers grow crops and raise livestock for their own needs, rather than for sale. In this type of agriculture, the main source of power for planting and harvesting crops and caring for livestock is human labor. This can include manual labor such as plowing fields with a hand plow, planting seeds by hand, and carrying heavy loads.

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The exception to the methods of preserving fish is boiling. Boiling is a method of cooking fish and does not preserve it for a long period of time. The other methods listed, such as drying, smoking, and salting, are methods of preserving fish by removing moisture and adding salt to prevent the growth of bacteria and other microorganisms that can cause spoilage. These methods can keep fish fresh for several weeks or months, depending on the method used and the conditions under which the fish is stored.

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A subsidy in agricultural enterprise is a financial benefit provided by the government to support the agricultural sector. It can take many forms, but one example is the supply of fertilizers to farmers at a reduced price. In this scenario, the government reduces the cost of fertilizers for farmers by providing subsidies, making it more affordable for them to purchase the necessary inputs to grow their crops. This helps to improve the overall productivity and competitiveness of the agricultural sector, and can have a positive impact on the lives of farmers and the local economy. The other options listed (borrowing of money from a thrift society, provision of money to farmers through commercial banks, and provision of services through cooperative societies) are not considered subsidies in the strictest sense. However, they may still provide valuable support to farmers and the agricultural sector in other ways.

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Subsistence agriculture is characterized by small farm holdings and the production of food for the farmer's own use and consumption. Subsistence agriculture is a type of farming that is practiced on a small scale and is focused on providing food and basic necessities for the farmer and their family, rather than producing crops for sale or trade. Subsistence farmers typically cultivate small plots of land and use simple tools and techniques to grow crops and raise animals. In contrast, large scale agriculture is characterized by the use of machines and intensive use of inputs, such as fertilizers and pesticides, to maximize production and increase profits. While subsistence agriculture can provide food security for the farmer and their family, it can also result in low yields and limited economic opportunities. On the other hand, large scale agriculture can be more efficient and profitable, but can also lead to environmental degradation and social inequalities.

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The practice of bee farming is called apiculture. Apiculture, also known as beekeeping, is the maintenance and management of bee colonies for the production of honey, beeswax, and other bee products. Beekeepers typically raise bees in hives, and they may also use various techniques to increase the productivity and health of the colonies. Heliculture is the cultivation of snails, typically for their meat and eggs. Forestry is the practice of managing forests and woodlands, while agronomy is the science of managing and utilizing land for the production of crops and livestock. These practices are not related to apiculture or beekeeping.

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The salvage value of a tractor can be calculated by subtracting the depreciation value from the initial cost. The initial cost of the tractor is ₦50,000, and the depreciation value after a year of use is ₦10,580. To calculate the salvage value, we subtract the depreciation value from the initial cost: ₦50,000 - ₦10,580 = ₦39,420 Therefore, the salvage value of the tractor after a year of use is ₦39,420.

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The easiest method of determining soil texture in the field is by feeling. This method involves taking a sample of soil and using your fingers to feel the size and shape of the individual soil particles. Based on the size and shape of the soil particles, you can determine whether the soil is sand, silt, or clay. Sand is the largest soil particle and feels gritty. Silt is a medium-sized soil particle and feels smooth. Clay is the smallest soil particle and feels sticky. By determining the dominant soil particle size, you can determine the soil texture and classify the soil as sandy, silty, or clayey. This method is quick, simple, and does not require any special equipment, making it an easy way to determine soil texture in the field.

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The most versatile source of farm power in West Africa is likely to be animal power, specifically using oxen or cattle to plow fields and perform other tasks. In many rural areas of West Africa, access to electricity and other modern sources of energy is limited, making it difficult to use more technologically advanced methods like biogas, wind, or water power. However, animals such as oxen or cattle are readily available and can be trained to perform a wide range of tasks on the farm. In addition, animal power is flexible and can be used for a variety of purposes, including plowing, transportation, and even as a source of fertilizer. This versatility makes animal power a valuable asset for farmers in West Africa.

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Food shortage can be minimized by improving agricultural practices and increasing food production. This can be achieved by implementing efficient pest control services, using modern techniques for crop cultivation, and providing farmers with the necessary resources and support. Additionally, reducing food waste and preventing hoarding of food supplies can also help to minimize food shortages. However, it's important to note that natural hazards such as droughts, floods, and extreme weather conditions can impact food production and lead to food shortages. The illegal exportation of farm produce can also contribute to food shortages in certain regions by reducing the available food supplies in those areas.

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Ginning is a method of processing cotton. Ginning is the process of separating the cotton fibers from the seeds in cotton crops. The cotton fibers are used to make textiles, while the cotton seeds are used for oil production. Ginning is done by passing the cotton through a machine called a cotton gin, which uses a combination of mechanical and manual processes to separate the fibers from the seeds. Cocoa, oil palm, and palm kernel oil are not processed by ginning. Cocoa is a crop that is used to make chocolate, while oil palm is a type of palm tree that is grown for its oil-rich fruit. Palm kernel oil is derived from the seeds of the oil palm tree and is used in a variety of food and industrial products. So, the answer to the question is cotton.

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The hormone responsible for milk let down in female farm animals is oxytocin. Oxytocin is produced by the pituitary gland and is released into the bloodstream when the animal is ready to nurse its young or be milked. When oxytocin is released, it stimulates the contraction of the muscles in the mammary glands, causing the milk to flow from the teat. This hormone plays a crucial role in the lactation process and is essential for providing nourishment to the young in many species of mammals, including cows, goats, and sheep. The release of oxytocin can also be triggered by the stimulation of the teats, such as when a calf or kid suckles or when a milker applies a milking machine to the teat, making it a key player in the dairy industry.

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The horizon of a soil profile that encourages the greatest level of microbial activity is the A horizon. Soil horizons are defined layers in a soil profile, each with its own distinct physical and chemical properties. The A horizon, also known as the topsoil, is the topmost layer of the soil profile and is typically rich in organic matter, nutrients, and water. This layer is also where the majority of soil microbes, such as bacteria, fungi, and other microorganisms, are found. The B horizon, also known as the subsoil, is below the A horizon and is typically more compact and less porous than the A horizon. It contains relatively low levels of organic matter and is not as conducive to microbial activity as the A horizon. The C horizon is the layer of soil material that is below the B horizon and is composed of partially weathered rock fragments and mineral particles. This layer typically has low levels of organic matter and is not as conducive to microbial activity as the A horizon. The D horizon is not present in all soils and is typically composed of consolidated bedrock. This layer is not conducive to microbial activity as it is typically inhospitable to life due to its lack of water and organic matter. So, the answer to the question is the A horizon.

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The main objectives of agriculture are food production, income generation, and provision of employment. Food production refers to the growing of crops and raising of livestock for the purpose of feeding people. Agriculture is the main source of food for most populations around the world and plays a crucial role in ensuring food security. Income generation refers to the use of agriculture as a means to earn money. This can be achieved through the sale of crops, livestock, and other agricultural products. Agriculture provides a source of livelihood for millions of people, particularly in rural areas. Provision of employment refers to the creation of job opportunities in the agricultural sector. This includes jobs in farming, processing, and other related industries. Agriculture can help to reduce unemployment, especially in areas where there are limited job opportunities. The objective of provision of shelter is not typically considered one of the main objectives of agriculture. Although, agriculture can play a role in providing materials for building homes, such as wood and other natural resources, the primary focus of agriculture is on food production, income generation, and employment.